Main Ingredients: Spare Ribs: 2 pieces; Taro: 1 piece; Spring Onion: 1 piece; Garlic: 5 cloves. Additional Ingredients: Salt: to taste; Oil: to taste; Frying Powder: to taste; Spare Rib Sauce: 2 tablespoons; Dark Soy Sauce: 1 tablespoon; White Wine: 1 tablespoon; Pepper: a little; Sweet Sauce: 2 tablespoons; Abalone Sauce: 2 tablespoons; Chicken Powder: a little. Flavor: Garlic; Technique: ...

Main Ingredients: Japanese Tofu: 3 packs; Crab sticks: 4 pieces; Shrimp: 6 pieces. Additional Ingredients: Green onion: as needed; Oil: as needed; Cornstarch: as needed; Cooking wine: as needed; Oyster sauce: as needed; Sweet sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Crab Stick with Japanese Tofu Wash the crab sticks, ...

Main Ingredients: Green peppers: 5; Red pepper: half; Cooked pork heart: 1 pound. Additional Ingredients: Chopped green onions: as needed; Minced ginger: as needed; Sliced garlic: as needed; Dried chili peppers: 5. Seasonings: Sweet sauce: 1 tablespoon; Oyster sauce: 1 tablespoon; Cooking wine: 1 tablespoon; Salt: a little; Chicken bouillon: a little; Sesame oil: a little. Taste: Salty and savory; ...

Main Ingredients: Pork Belly: 150g; Various Vegetables: as needed. Seasonings: Vegetable Oil: 30ml; Spring Onions: as needed; Soy Sauce: as needed; Sweet Bean Sauce: as needed; Ginger: as needed; Garlic Slices: as needed; Vinegar: as needed; Sesame Oil: as needed; Chicken Essence: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for ...

Main Ingredients: Pork filling: 6 oz; Soaked shrimp: 2 oz; Scallions: 1 bunch; Flour: 1 lb. Additional Ingredients: Wood ear mushrooms: as needed. Seasonings: Chicken broth: as needed; Vegetable oil: as needed; Sweet sauce: as needed; Ground Sichuan peppercorns: as needed; Soy sauce: as needed; Sesame oil: as needed; Cooking wine: as needed; Salt: as needed. Flavor: Savory; Cooking Method: ...

Main Ingredients: Pork belly: 1.5 kg; Taro: 2 kg; Steamed pork powder: 1 pack. Seasonings: Doubanjiang (fermented bean paste): 1 tbsp; Pepper: to taste; Sugar: 1/2 tbsp; Salt: to taste; Sichuan peppercorn: to taste; Sweet bean sauce: 1 tbsp; Chicken bouillon: 1/2 tbsp; Water: to adjust consistency. Taste: Mildly spicy; Cooking Method: Steaming; Cooking Time: 30 minutes; Difficulty: Moderate. Detailed ...

Main Ingredients: Glutinous Rice Flour: Appropriate amount. Auxiliary Ingredients: Minced Meat: Appropriate amount; Bean Sprouts: Appropriate amount; Scallions: Appropriate amount. Seasonings: Salt: Appropriate amount; Sweet Sauce: Appropriate amount; Chicken Essence: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Xian Tang Yuan After wrapping, roll into balls. Add hot water to ...

Main Ingredients: Lean pork: 135g. Additional Ingredients: Green bell peppers: 3. Seasonings: Corn oil: as needed; Black bean sauce: as needed; Sweet sauce: a little; Ginger shreds: a little; Light soy sauce: as needed; Water starch: as needed; White pepper powder: a little; Cooking wine: a little; Salt: a little; Chicken bouillon: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: ...

Main Ingredients: Pork Ribs: appropriate amount; Carrots: appropriate amount; Celery: appropriate amount; Tomatoes: appropriate amount; Onions: appropriate amount. Auxiliary Materials: Royal Bessanat Extra Virgin Olive Oil: appropriate amount; Garlic: appropriate amount; Ginger slices: appropriate amount; Star anise: appropriate amount; Bay leaves: appropriate amount; Amomum tsao-ko: appropriate amount; Cinnamon: appropriate amount; Red wine: appropriate amount; Dark soy sauce: appropriate amount; Salt: ...

Main Ingredients: Fresh Duck Intestines: 500g; Parsley: 100g. Additional Ingredients: Ginger and Garlic: as needed; Small Spicy Peppers: 20g. Seasonings: Oil: 5g; Salt: 4g; MSG: 2g; Steamed Fish Soy Sauce: 3ml; Barbecue Powder: 4g. Taste: Medium Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue Handmade Private Kitchen【Fresh Pepper Duck Intestines】——For Love and Care Cooking Steps Clean the ...

Main Ingredients: Beef: 500g. Additional Ingredients: Dried Chili: as needed; Green Hangzhou Pepper: as needed; Braised Sauce: 1000ml. Seasonings: Oil: 5g; Salt: 4g; MSG: 2g; Steamed Fish Soy Sauce: 4ml; BBQ Powder: 5g; Spice Powder: as needed. Flavor: Mildly Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. 【Xiangxi Chunk Beef】——Mid-Autumn Feast, Perfect Dish for Drinking Detailed Cooking Steps Remove ...

Main Ingredients: Thousand-Layer: 200g; Celery: 100g; Minced Meat: 100g. Additional Ingredients: Ginger and Garlic: as needed; Fermented Black Beans: as needed; Bird’s Eye Chili: as needed; Chinese Chives: as needed. Seasonings: Oil: 5g; Salt: 2g; Oyster Sauce: 5ml; MSG: 2g; Barbecue Seasoning: 5g. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue Handmade Private Kitchen【Celery Thousand-Layer ...

Main Ingredients: Pork Tenderloin: 300g. Auxiliary Ingredients: Ginger: Appropriate amount; Thai Chili: Appropriate amount; Cornstarch: Appropriate amount; Egg White: Appropriate amount; Beer: Appropriate amount; Garlic: Appropriate amount. Seasonings: Oil: 5g; Oyster Sauce: 5ml; Monosodium Glutamate: 2g; Barbecue Powder: 5g; Seasoned Salt: 5g. Flavor: Slightly Spicy; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue’s Homemade Dish: Tender and Delicate ...

Main Ingredients: Chicken breast meat: 1 piece; Egg: 1; Starch: 2 spoons; Cooking wine: 1 spoon; Cumin powder: 1 spoon; Bread crumbs: 6 spoons. Additional Ingredients: Pork belly: 30g; Salt: 1 spoon; Tenderizer: 1 spoon; Pepper: 1 spoon; Barbecue seasoning: 1 spoon; Oil: 3 spoons. Flavor: Cumin; Cooking Method: Fried; Time: Half an hour; Difficulty: Easy. #Countdown to College Entrance ...

Main Ingredients: 5 chicken wings; 100g rice; 1 ham sausage; 20g cucumber; 20g carrot. Additional Ingredients: 1 tablespoon olive oil; appropriate amount of barbecue seasoning. Flavor: Mildly spicy; Cooking Method: Baked; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Chicken Wing Rice Wrap Rinse the chicken wings. Remove the bones from the chicken wings. Place all boneless chicken wings ...

Main Ingredients: Chicken Feet: 10 pieces. Additional Ingredients: Chaozhou Braising Spice Pack: 2 bags; Braising Sauce: half a bowl; White Sugar: to taste; Red Dates: 2 pieces; Chili: to taste; Ginger: to taste; Barbecue Powder: to taste. Flavor: Five Spice; Cooking Method: Braised; Time: 45 minutes; Difficulty: Easy. Steps to Cook Crispy Braised Chicken Feet Prepare ten chicken feet. Trim ...

Main Ingredients: Bean curd: as needed; Ham: two pieces. Additional Ingredients: Scallions: as needed. Seasonings: Barbecue powder: as needed; Cumin powder: as needed; Black pepper: as needed; Thirteen-spice powder: as needed. Flavor: Spicy; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Ham and Bean Curd Skewers Prepare the ingredients shown in the picture, bean curd, ...

Main Ingredients: Pork Belly: 5 pieces. Additional Ingredients: Barbecue Seasoning: as needed. Flavor: Mildly Spicy; Cooking Method: Grilling; Cooking Time: Several hours; Difficulty: Moderate. Detailed Steps for Grilled Pork Belly Pork Belly Rinse the pork belly and place it in a bowl Add barbecue seasoning Mix well and refrigerate for 3 to 4 hours Then drain the excess water on ...

Main Ingredients: Potato: 1. Additional Ingredients: Grilled Meat Powder: 2 tablespoons. Flavor: Mildly Spicy; Technique: Other; Time: Twenty Minutes; Difficulty: Moderate. Grilled Potato Chips Cooking Steps Potato Peel and wash the potato, cut into strips and place in a bowl Add grilled meat powder, mix well, marinate for 15 minutes Drain excess water and place on a plate Place in ...

Main Ingredients: Whole Wheat Flour: 500g; Salt: 1g; Egg: 1; Water: Egg + Water = 310g. Additional Ingredients: Star Anise Cinnamon Powder: Appropriate amount; Soy Sauce: Appropriate amount; Sichuan Pepper Powder: Appropriate amount; Boiling Water: Appropriate amount; Garlic: Appropriate amount; Tomatoes: 2; Salt: Appropriate amount; Black Pepper Powder: Appropriate amount; Onion: Half; Sliced Lamb: 150g; Ginger: Appropriate amount. Taste: Salty ...