Main Ingredients: Medium gluten flour: 1 pound. Additional Ingredients: Baking powder: 4 liang; Alum: 5 fen; Food powder: 5 fen; Dough starter: 3 liang; Water: as needed. Seasonings: Sugar: 1 liang; Red bean curd: half piece; Salt: 1 qian; Lard: 2 qian. Taste: Sweet and savory; Cooking Method: Deep-frying; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Guangdong Dim ...

Main Ingredients: Minced Pork: 120g; Cake Flour: 1 and a half cups. Additional Ingredients: Eggs: 6; Baking Powder: 1 teaspoon. Seasonings: Granulated Sugar: 1 and a half cups; Fried Shallots: 1 tablespoon; Dark Soy Sauce: 1 teaspoon. Flavor: Scallion; Technique: Steaming; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Making Salted Egg Cake Prepare all the necessary ingredients. Heat ...

Ingredients: Butter: 100g; Brown sugar: 80g; Self-raising flour: 120g; Baking powder: 1 tsp; Cocoa powder: 20g; Fresh milk: 50ml; Eggs: 2; Chocolate chips: 1/4 cup; Chocolate beans: as needed. Taste: Sweet; Method: Baking; Time: 30 minutes; Difficulty: Moderate. Detailed Cooking Steps for TRIPLE COCO CUPCAKE Prepare the ingredients. Sift the flour, baking powder, and cocoa powder together and set aside. ...

Main Ingredients: Chicken wings: 8 pieces. Additional Ingredients: Green onions: as needed; Ginger: as needed; Shaoxing wine: 1 teaspoon; Salt: 1/2 teaspoon; Pepper: 1/2 teaspoon; Chicken bouillon powder: 1 teaspoon. Seasoning: Flour: 1/2 cup; Cornstarch: 1 tablespoon; Salt: 1/2 teaspoon; Pepper: 1/2 teaspoon; Oil: 1/2 tablespoon; Baking powder: 1/2 teaspoon. Taste: Savory; Cooking Method: Deep-frying; Time: 20 minutes; Difficulty: Easy. ...

Main Ingredients: Low-gluten flour: 200g; Baking powder: 15g; Water: 200ml; Sugar: 50g. Additional Ingredients: Red food coloring: as needed. Flavor: Sweet; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps to Make Fagao Heat up and add the food coloring. Prepare water, sugar, low-gluten flour, baking powder, and food coloring. Sift the low-gluten flour and baking powder. Combine water and ...

Main Ingredients: Mango: 2; Milk: 200ML; Whipping Cream: 150ML; Egg Yolk: 2; Sugar: 80g. Additional Ingredients: Lemon Juice: 1 tsp. Flavor: Sweet; Technique: Other; Time: Several hours; Difficulty: Easy. Steps to Make Mango Ice Cream Prepare the necessary ingredients. Add lemon juice and 40g of sugar to the egg yolks. Stir until the mixture turns pale. Pour in the milk. ...

Main Ingredients: Pig’s Trotters: 600g. Additional Ingredients: Soybeans: 100g. Seasonings: Green Onion: as needed; Cinnamon: as needed; Star Anise: as needed; Bay Leaf: as needed; Chili: as needed; Sugar: as needed; Soy Sauce: as needed; Cooking Wine: as needed; Salt: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking ...

Polish Sourdough: High-gluten flour: 200g; Sourdough: 50g; Dry yeast: 0.5g; Cold water: 50g. Ingredients: Dry yeast: 2g; Sugar: 20g; Salt: 1g; Egg: 50g; Cold water: 60g; Butter: 20g. Flavor: Mild; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Polish Sourdough Low-Sugar Toast Prepare the main dough ingredients and Polish sourdough starter; Polish sourdough needs to be prepared ...

Main ingredients: Bread flour: 200g; Cake flour: 50g. Auxiliary materials: Milk powder: 10g; Granulated sugar: 20g; Whole egg liquid: 12g; Fermented dough: 35g; Cold water: 135g; Salt: 5g; Butter: 20g; Dry yeast: 3g; White sesame seeds: appropriate amount. Coating: Salted butter: 28g; Unsalted butter: 12g. Flavor: Original; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Sesame Crispy Salt ...

Main Ingredients: Medium gluten flour: appropriate amount; Warm water: appropriate amount; Preserved vegetable: appropriate amount; Hyacinth beans: a little; Pork: a little. Additional Ingredients: Red braising soy sauce: a little; Light soy sauce: a little; Chopped scallions: a little; Yeast: a little; Fermented dough: one piece; Minced ginger: a little. Flavor: Savory; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. ...

Main Ingredients: High-gluten flour: 250g; Milk powder: 7g; Salt: 3g; Granulated sugar: 30g; High-sugar tolerance yeast: 3g; Egg: 1; Milk: 135g; Dried rose petals: 4; Corn oil: 20g. Additional Ingredients: Old dough: 75g. Taste: Sweet and savory; Technique: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Japanese Milk Roll Knead the ingredients for the old dough into a ...

Main Dough: High-gluten flour: 200g; Low-gluten flour: 30g; Old dough: 30g; Milk powder: 10g; Salt: 2g; Dry yeast: 2.5g; Granulated sugar: 20g; Egg: 40g; Cold water: 120g; Butter: 20g. Kashida Sauce: Milk: 250g; Cream cheese: 80g; Granulated sugar: 75g; Egg yolk: 60g; Cornstarch: 11g; Butter: 15g. Crispy Topping: Powdered sugar: 20g; Butter: 20g; Low-gluten flour: 20g. Flavor: Sweet; Technique: Baking; ...

Main Ingredients: Old dough: 100g; Flour: 700g. Additional Ingredients: Alkaline surface: 3g. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Old Dough Steamed Bun Dilute the old dough with water and mix it with flour to form a dough. Let it rest for 4 hours. Place the dough on a surface. Add alkaline surface ...

Ingredients: High-gluten flour: 300g; Eggs: 50g; Milk: 150.160ml; Sugar: 30g; Salt: 2.5g; Yeast: 3g; Old dough: 60g; Oil: 25g; Honey: as needed. Additional ingredients: Ham: as needed; Sesame seeds: as needed; Cheese: as needed. Taste: Milky; Technique: Baking; Time: Several days; Difficulty: Moderate. Detailed Steps for Making Ham and Cheese Bread, Old Dough Fermentation Version Prepare the ingredients. Except for ...

Main Ingredients: Low-gluten flour: 200g; Whole wheat bran: 100g; Honey: 30g; Yeast: 3g; Fermented dough: 90g. Additional Ingredients: Milk: as needed. Flavor: Original; Technique: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Whole Wheat Bran Steamed Buns Mix the flour and fermented dough evenly. Mix milk, yeast, and honey evenly. Knead the mixture together for 20 minutes. Take ...

Main Ingredients: Chicken tenders: 2 pieces; Eggs: 1; Bread slices: 2-3. Additional Ingredients: Salt: to taste; Ground Sichuan peppercorn: to taste; Ground black pepper: to taste; BBQ seasoning: to taste; Light soy sauce: 1 tsp; Red pepper flakes: to taste. Flavor: Cumin; Cooking Method: Fried; Time: 1 hour; Difficulty: Moderate. Detailed Steps for Cooking Fried Chicken Tenders Prepare two pieces ...

Main Ingredients: Spare Ribs: 500g; Lotus Root: 2 sections; Carrot: 1 piece; Bell Pepper: 1; Potato: 2; Dried Chili Peppers: 5; Green Chili Peppers: 3. Additional Ingredients: Green Onion: half stalk; Garlic: a few cloves; Ginger: a few slices; Light Soy Sauce: 13ml; Chicken Bouillon: 1 teaspoon; Dry Pot Seasoning: 150g; Oil: as needed; Cilantro: as needed. Flavor: Medium Spicy; ...

Main Ingredients: Pastry: as needed; Butter: 50g; Powdered Sugar: 15g; Egg Yolk: 1; Milk Powder: 13g; Low-gluten Flour: 75g. Additional Ingredients: Date Paste Filling: 18*8g; Cocoa Powder: as needed. Flavor: Other; Technique: Baking; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Cat’s Paw Date Pastry Soften butter, add powdered sugar and mix evenly with a scraper Whisk at medium ...

Main Ingredients: Pastry: 1 piece; Egg: 1; Cranberries: appropriate amount. Additional Ingredients: Granulated Sugar: appropriate amount. Flavor: Other; Technique: Baking; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Cranberry Pastry Bars First, prepare a piece of puff pastry and cut it into appropriate-sized rectangles; beat an egg and brush it on the surface of the puff pastry. Then sprinkle ...

Main Ingredients: Grilled Eel: 250g; Puff Pastry: as needed; Egg: 1. Additional Ingredients: Sesame Seeds: as needed. Flavor: Original; Technique: Baked; Time: Twenty minutes; Difficulty: Moderate. Detailed Cooking Steps for Three Delicious Ways to Enjoy Puff Pastry Eel Prepare Ingredients: Eel, Puff Pastry, Egg, Sesame Seeds. First Method: Japanese Grilled Eel Puff Pastry Strips. Thaw the eel in advance and ...