Main Ingredients: Cold steamed bun: 1 piece; Pork: a little; Tofu: 1 small piece. Additional Ingredients: Flour: 3 tablespoons; Green onion and ginger: as needed; Mushroom: 1 small piece. Flavor: Green onion fragrance; Cooking method: Boil; Time: Ten minutes; Difficulty: Easy. Breakfast – Warm Stomach Steamed Bun Confusion Cooking Steps Cut 1 cold steamed bun into small pieces. 3 tablespoons ...
Main ingredients: High-gluten flour: 500g; Laminated dough: 510g; Low-gluten flour: 50g. Auxiliary materials: Egg: 1; Granulated sugar: 10g; Water: 300g; Salt: 2g. Taste: Sweet and fragrant; Technique: Baking; Time-consuming: Several hours; Difficulty: Advanced. Detailed steps for cooking Lingnan Egg Tart Pastry (also known as Napoleon Pastry, Portuguese Egg Tart Pastry) Make a well in 500g of high-gluten flour on the ...
Main Ingredients: Pastry for egg tarts: 12 pieces; Light cream: 110g; Milk: 80g; Egg yolks: 2; Low-gluten flour: 8g. Additional Ingredients: Condensed milk: 8g (optional); Powdered sugar: 35g (or granulated sugar). Flavor: Milky; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Portuguese Egg Tarts (Pastry Version) Ingredients image. Mix light cream, milk, powdered sugar, and condensed milk ...
Main Ingredients: Cake flour: 125g; Butter: 85g; Water: 65g; Salt: 1g. Additional Ingredients: Milk: 80g; Egg yolks: 2; Condensed milk: 5ml; Whipping cream: 110g; Caster sugar: 40g. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Advanced. Steps to Cook Portuguese Egg Tart with Thousand-Layer Pastry Mix cake flour, water, salt, and 20g butter Knead into crumbs Form into a dough, ...
Main Ingredients: Low-gluten flour: 300g; Salt: 6g; Butter: 40g (16g for mixing with flour, 24g for spreading on pastry). Additional Ingredients: Water: 150g. Flavor: Milky; Technique: Other; Time-consuming: Several hours; Difficulty: Easy. Detailed Steps for Making Super Easy Portuguese Egg Tart Pastry Prepare the Ingredients Mix 16g of room temperature butter with other ingredients to form a dough, then chill ...
Main Ingredients: Puff Pastry: Half portion. Additional Ingredients: Onion: 50g; Garlic: 3 cloves; Ginger paste: 1 tsp, about 5ml; Spring onion: 10g; Curry powder: 15g; Caster sugar: 15g; Olive oil: 1 tbsp, about 15ml; White pepper: 1/4 tsp, about 1.25ml; Black pepper: 1/4 tsp, about 1.25ml; Salt: 1/2 tsp, about 2.5ml; Water: 75g; Flour: 15g; Beaten egg: as needed. Ingredients: ...
Main Ingredients: Ground Pork: 150g; Ground Beef: 150g; Onion: 1/2; Tomato: 1/2. Seasonings: Milk: 30ml; Soy Sauce: 1 tablespoon; Rice Wine: 1 tablespoon; Coarse Bread Crumbs: 3 tablespoons; Salt: to taste; Black Pepper: to taste; Cardamom Powder: 1/2 teaspoon (optional). Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. ^Q^ Steamed Hamburger Patty Steamed Patty 12 Detailed Cooking ...
Main Ingredients: Corn Tortilla: as needed; Ground Beef: as needed; Onion: as needed; Lettuce: as needed; Butter: as needed; Tomato: as needed; Shredded Cheese: as needed. Additional Ingredients: Tomato Sauce: as needed; Salt: as needed; Sugar: as needed; Black Pepper: as needed. Taste: Other; Technique: Other; Time: Ten minutes; Difficulty: Easy. ...
Main ingredients: Dumpling flour: 300g; Warm water: 160ml. Auxiliary materials: Ground beef: 300g; Ginger powder: 1 tablespoon; Salt: 1/2 teaspoon; Pepper: 1/2 teaspoon; Soy sauce: 1 tablespoon; Cooking wine: 1 tablespoon; Salad oil: 1 tablespoon; Sesame oil: 1 tablespoon; Water: 1.5 tablespoons; Scallion: 60g. Taste: Salty and fresh; Cooking method: Pan-fried; Time-consuming: One hour; Difficulty: Ordinary. Steps for making beef ...
Main Ingredients: Italian alphabet pasta: as needed; Ground beef: as needed; Tomatoes: as needed. Additional Ingredients: Butter: as needed; Cheese: as needed. Seasonings: Italian meat sauce: as needed; Olive oil: as needed; Tomato sauce: as needed; Salt: as needed; Sugar: as needed; Wine: as needed; Basil: as needed; Black pepper: as needed. Flavor: Original; Cooking Method: Baked; Time: Half an ...
Main Ingredients: Ground Pork: 50g; Ground Beef: 80g; Onion: 50g (half). Additional Ingredients: Breadcrumbs: 10g; Egg Yolk: 1; Fresh Milk: as needed; Butter: 5g. Seasonings: Salt: as needed; Black Pepper: as needed; Teriyaki Sauce: 100ml. Taste: Savory; Cooking Method: Fried; Time: 30 minutes; Difficulty: Moderate. 【Teriyaki Meatballs】Cooking Steps Simple ingredients. Lay the onion flat and make multiple vertical cuts without ...
Main Ingredients: Hamburger Bun: 1; Ground Beef: 150g; Cheese Slice: 1; Cheddar Cheese: 20g. Additional Ingredients: Romaine Lettuce: 2 leaves; Tomato: 1; Onion: 1/4; Salad Dressing: as needed; Worcestershire Sauce: as needed; Salt: as needed; Butter: as needed; Black Pepper: as needed; Dijon Mustard: as needed; Honey: as needed. Taste: Savory; Cooking Method: Pan-Fried; Time: 30 minutes; Difficulty: Moderate. Cheeseburger ...
Main Ingredients: Brown mushrooms: 6 pieces (8~10 cm); Ground beef: 350 g; Ground pork: 150 g; Onion: 1/2; Breadcrumbs: 4 tbsp; Milk: 4 tbsp; Egg: 1; Cheese slices: 3 (optional). Additional Ingredients: Salt: 1/2 tsp; Nutmeg: a pinch; Black pepper: a pinch; Store-bought steak sauce: as needed (or ketchup); Cornstarch: as needed; Unsalted butter: 5 g. Taste: Savory; Cooking Method: ...
Main Ingredients: Ground beef: as needed; Mixed vegetables: as needed; Cooked rice: as needed. Seasonings: Minced garlic: as needed; Chopped scallions: as needed. Seasonings: Oil: as needed; Salt: as needed; Sugar: as needed; Soy sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Beef Fried Rice Blanch the mixed vegetables in boiling ...
Main Ingredients: Ground Beef: 300g. Additional Ingredients: Tomato: 1; Breadcrumbs: 20g; Salt: 3g; Ground Black Pepper: 2g; Garlic: 2 cloves; Dried Basil: 2 teaspoons; Olive Oil: as needed; Tomato Sauce: 4 tablespoons. Flavor: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Italian Meatballs Prepare the ingredients. Finely chop the garlic. Combine ground beef with breadcrumbs, ...
Main Ingredients: Ceylon black tea: 2 tablespoons; Tapioca pearls: appropriate amount. Auxiliary Ingredients: Fresh milk: 250CC. Seasoning: Granulated sugar: a little. Taste: Sweet; Process: Seasoning; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making Pearl Milk Tea Boil water in a larger pot, add tapioca pearls and stir immediately. Keep stirring and let it boil for 25 minutes on low ...
Main Ingredients: Pearls: 50g; Black Tea: 15g; Whole Milk: 1 bottle; Brown Sugar: 20g. Additional Ingredients: Water: 50ml. Flavor: Vanilla; Technique: Boil; Time: Half an hour; Difficulty: Easy. Step-by-Step Guide to Making Pearl Milk Tea Prepare a pack of pearls. Finished product image. ...
Main ingredients: Pineapple: appropriate amount; Pearl: 2 scoops. Auxiliary materials: Green tea: appropriate amount; Fructose: 30g; Strawberry juice: 100g. Taste: Sweet; Technique: Skillful; Time-consuming: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Pineapple Pearl Milk Tea Add pearls to the cup. Add two scoops of pearls in total. Add ice cubes. Fill the cup with ice cubes and add a ...
Main Ingredients: Pearls: 100ml; Sugar: 200g; Water: 1500ml; Milk Powder: 50g. Additional Ingredients: Condensed Milk: 1 spoon. Flavor: Sweet; Technique: Boil; Time: One day; Difficulty: Moderate. Steps to Make Pearl Milk Tea Cook the pearls the night before, with a ratio of pearls to water greater than 1:10. Soak in sugar water in a sealed bag overnight. The amount of ...
Main Ingredients: Osmanthus wine: 40g; Yinqiao milk powder: 35g; Yinqiao golden syrup: 15g; Xiao You jasmine green tea soup: 300ml. Accessories: Pearls: appropriate amount; Ice cubes: appropriate amount. Flavor: original; Technique: other; Time: 20 minutes; Difficulty: ordinary. Detailed Steps for Making Homemade Osmanthus Jasmine Milk Green Tea from Milk Tea Shop Super Q pearls. Osmanthus wine. Golden syrup. Jasmine green ...
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