Main Ingredients: Rice: 1/2 cup; Glutinous rice: a little; Soybeans: 30g; Chinese yam: 1/2 root; Red dates: 5 pieces; Goji berries: a little. Additional Ingredients: Water: as needed. Flavor: Original; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps to Cook Meling Porridge that Opens Your Appetite Prepare the necessary ingredients Rinse the soybeans with water, put them in ...

Main Ingredients: Rice: 30g; Glutinous Rice: 60g; Chinese Yam: 60g; Soybeans: 60g. Additional Ingredients: Goji Berries: as needed; Rock Sugar: as needed. Taste: Sweet and Fragrant; Cooking Method: Boiling; Cooking Time: One Hour; Difficulty: Moderate. Detailed Steps for Cooking Meiling Congee Prepare the ingredients, steam the Chinese Yam in advance, and soak the soybeans in water for a few hours. ...

Main Ingredients: Sweet Potato Oat Soy Milk: 900g; Chinese Yam: 130g; Glutinous Rice: 70g; Rice: 35g; Red Dates: 5 pieces; Goji Berries: as needed. Additional Ingredients: Water: as needed. Flavor: Original; Cooking Method: Boil; Time: 45 minutes; Difficulty: Moderate. Meiling Congee Cooking Steps Red Dates, Chinese Yam, Glutinous Rice, Rice, Goji Berries Soak Glutinous Rice and Rice for an hour ...

Main Ingredients: Rice: 100g; Glutinous Rice: 20g; Chinese Yam: 240g; Soy Milk: 500g. Additional Ingredients: Red Dates: 3; Rock Sugar: 20g. Taste: Light; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Detailed Cooking Steps for Yue Chi Yue Mei, Yue Chi Yue Shou, Post-Holiday Colon Cleansing Beauty Porridge Prepare the ingredients. Clean and soak the rice and glutinous rice for ...

Main Ingredients: Rice: appropriate amount; Mushroom: appropriate amount; Cantonese Sausage: appropriate amount; Water Radish: appropriate amount; Scallion: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Oyster Sauce: appropriate amount; Soy Sauce: appropriate amount; Five Spice Powder: appropriate amount; Water: appropriate amount; Sugar: appropriate amount. Taste: Salty and Fresh; Cooking Method: Braising; Time: 45 minutes; Difficulty: Easy. Detailed Steps for ...

Main Ingredients: Leftover Rice: 1 plate; Eggs: 2; Radish: 1. Additional Ingredients: Red Chili Pepper: 1; Garlic Sprouts: 1 stalk; Garlic: 4 cloves; Soy Sauce: 2 tablespoons; Chicken Bouillon: 2 grams. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Steps to Make Radish and Egg Fried Rice One plate of leftover rice. Chop garlic sprouts into ...

Main Ingredients: 3 Sand Sweet Potatoes. Additional Ingredients: Brown Sugar: As needed; 3-5 slices of Ginger. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Easy. Steps to Make Ginger and Sand Sweet Potato Soup Prepare the ingredients. Wash and peel the sweet potatoes, and cut them into small cubes. Slice the ginger. Put the ginger and sweet potatoes ...

Main Ingredients: Purple rice: 90g; Peanuts: 15g; Cashews: 10g; Red dates: 25g. Additional Ingredients: Water: 1300ml. Flavor: Original; Technique: Other; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Nutritious Purple Rice Drink Prepare ingredients: Purple rice (non-glutinous), peanuts, cashews, red dates (pitted). Wash the above ingredients thoroughly, then put them into a soy milk maker along with 1300ml ...

Main Ingredients: Purple Rice Vermicelli: appropriate amount; Egg: 1; Carrot Shreds: appropriate amount; Lean Meat: appropriate amount; Green Pepper Shreds: appropriate amount. Auxiliary Ingredients: Scallion: a small amount; Garlic: a small amount. Taste: Original; Cooking Method: Stir-Frying; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Three Shreds Stir-Fried Purple Rice Vermicelli Prepare the ingredients and cut them into shreds. ...

Main Ingredients: Rice: 2 bowls; Matsutake mushrooms: 5-6 pieces; Carrots: as needed; Peas: as needed. Seasonings: Green onions: as needed; Salt: as needed; Black pepper: as needed; Soy sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Vegetable and Matsutake Mushroom Fried Rice Chop garlic, clean and dice carrots and matsutake mushrooms. ...

Main Ingredients: Matsutake Mushroom: as needed; Chinese Sausage: 4 pieces; Green Pepper: 1; Small Carrots: 2. Seasonings: Salt: a pinch; Oyster Sauce: 1 spoon; Sesame Oil: half a spoon; Seafood Soy Sauce: 1 spoon; Cooking Oil: a little. Flavor: Five-spice; Cooking Method: Braised; Time: Twenty minutes; Difficulty: Easy. #Matsutake Mushroom Braised Rice# Cooking Steps Prepare the ingredients. Rinse the rice ...

Main Ingredients: Matsutake mushrooms: 3; Short-grain rice: 2 cups; Kombu: 3 sheets (about 5x10cm); Bonito flakes: 1 cup. Additional Ingredients: Light soy sauce: as needed; Water: 2 1/2 cups. Taste: Salty and savory; Cooking method: Boiling; Time required: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Matsutake Rice Quickly wash the rice until the water runs clear Soak the rice ...

Main Ingredients: Matsutake Mushroom: 16g; Thai Rice: 2 cups. Additional Ingredients: Olive Oil: as needed; Soy Sauce: as needed; Spring Onion: as needed. Taste: Savory; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Delicious and Nutritious Braised Rice – Matsutake Mushroom Braised Rice Clean the dried matsutake mushrooms, then soak them in water, cover with ...

Main Ingredients: Red Dates: 6 pieces; Goji Berries: around 30 pieces; Codonopsis Root: 1 piece; Astragalus Root: 15g; Shiitake Mushrooms: 3 pieces. Additional Ingredients: Chicken Meat: 4 pieces; Ginger Slices: 3 slices. Seasoning: Salt: to taste. Taste: Light; Cooking Method: Steaming; Cooking Time: 45 minutes; Difficulty: Easy. Blood and Qi Nourishing Soup – Have a Bowl Every Day Cooking Steps ...

Main ingredients: Kudzu flower: 6g. Auxiliary materials: Water: 300ml. Flavor: Original; Technique: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Extracted Kudzu Flower Tea Prepare kudzu flower and extraction pot Add 300ml of water to the inner pot (if using hot water, the extraction process takes about one minute, if using cold water, it takes about five minutes) ...

Main Ingredients: Ge Hua (Kudzu Flower): 500g. Auxiliary Ingredients: Flour: half a bowl. Seasonings: Salt: 1 teaspoon; Five Spice Powder: half a teaspoon; Garlic Paste: half a bowl. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 10 minutes; Difficulty: Easy. Steps to Make Ge Hua Rice Wash and dry the Ge Hua. Mix the dried Ge Hua with salt and ...

Main Ingredients: Purple sweet potato: 1; Tremella: half piece; Lotus seeds: small bowl; Sago: as needed. Additional Ingredients: Red dates: as needed; Rock sugar: as needed. Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Instructions for Purple Sweet Potato and Tremella Soup Prepare the ingredients, soak the Tremella in water for half an hour beforehand Soak ...

Main Ingredients: Fresh Crystal Pear: Appropriate amount; Xinjiang Goji Berries: Appropriate amount. Auxiliary Ingredients: Rock Sugar: Appropriate amount; Mineral Water: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Steps for Making Bingtang Xueli Prepare the crystal pear, rock sugar, and goji berries. Set aside. Peel two crystal pears. Here’s a riddle: Two pears grow on ...

Main Ingredients: Grass carp: about 3 pounds. Seasonings: Cooking wine: appropriate amount; White pepper powder: appropriate amount; Oyster sauce: appropriate amount; Sesame oil: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Starch: appropriate amount; Vegetable oil: appropriate amount; Coriander: a little; Small chili pepper: a little. Taste: Salty and fragrant; Cooking method: Fried; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps ...

Main Ingredients: Soybeans: appropriate amount. Auxiliary Ingredients: Red beans: appropriate amount. Seasonings: Water: appropriate amount. Flavor: Original; Technique: Skillful; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Soybean Red Bean Milk Soak the soybeans and red beans for five to six hours in advance. Put the soaked beans into the food processor. Add enough water at once. Start the ...