Main Ingredients: Winter Melon: 300g; Scallion and Ginger: Appropriate amount; Salt: A little. Additional Ingredients: Dried Shrimp: 40g; Chili: 2; Chicken Bouillon Powder: A little. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: Ten Minutes; Difficulty: Simple. Dried Shrimp and Winter Melon Stir Fry Detailed Steps Prepare the ingredients, peel and clean the winter melon. Cut the winter melon ...

Main Ingredients: Granulated Sugar: 400g; Lemon Juice: 50ml. Additional Ingredients: Water: 200ml. Taste: Sweet; Technique: Boiling; Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Conversion Syrup Prepare the ingredients: granulated sugar, fresh lemon, water; Put the granulated sugar into a stainless steel pot; PS: it is recommended to use a stainless steel or ceramic pot Add 200ml of water, ...

Main ingredients: 50g red beans, 50g yellow beans, 50g mung beans, 50g small white kidney beans, 50g black beans. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: boiling; Time: half an hour; Difficulty: easy. Detailed Steps for Cooking Five-Bean Beauty Soup Prepare the ingredients Put all the ingredients in a container After washing, soak the beans Put the soaked ...

Main Ingredients: White Radish: 300g; Lemon: 1. Auxiliary Ingredients: Sugar: appropriate amount; White Vinegar: appropriate amount. Taste: Sour and Sweet; Cooking Method: Pickling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Lemon Pickled White Radish Prepare the ingredients: white radish, lemon, sugar, and white vinegar (I forgot to take a picture of the white vinegar together). Peel and slice ...

Main Ingredients: Chicken breast: 1 piece; Chickpeas: 100g; Quinoa: 50g. Seasonings: Olive oil: a little; Cornstarch: 1 tablespoon; Salt: a little; Black pepper: a little; Lime: a little. Taste: Light; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Chickpea and Quinoa Chicken Breast Salad These are the ingredients: chickpeas soaked overnight, which will increase in size by ...

Main Ingredients: High-gluten flour: 250g. Auxiliary Ingredients: Milk powder: 10g; Whole egg: 40g; Yeast: 4g; Butter: 40g. Seasonings: Sugar: 25g; Salt: 4g; Water: 125g. Flavor: Milky; Cooking Method: Baking; Time: Several hours; Difficulty: Moderate. Steps for Cooking Breakfast Butter Rolls Sift the flour and mix all ingredients except yeast and butter. Add yeast and mix until the dough is formed. ...

Ingredients: 2 heads of Chinese cabbage; 1 pear; 1 apple; 8 ounces of fresh red chili peppers; 1 onion; 3 garlic cloves; 1 piece of ginger; appropriate amount of chili powder. Seasonings: Appropriate amount of pickling salt. Taste: Mildly spicy; Cooking method: Pickling; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Making Spicy Cabbage 2 heads of Chinese cabbage; 3 ...

Ingredients: Flour: 500g; Vegetable oil: 30g; Water: 200g; Granulated sugar: 50g. Additional ingredients: Salt: 1/2 teaspoon; Dry yeast: 6g. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Hand-Torn Bread Knead into a ball Let it rise Knead by hand for easy removal from the bread machine. Just take it out Roll it into a 1-li ...

Ingredients: Butter: 50g; Condensed milk: 50g; Whole milk: 50g; Cheese slices: 80g; Granulated sugar: 40g; Whipping cream: 180g; Sliced bread: as needed; Cream cheese: 50g. Optional: Carotene: for coloring, can be omitted. Taste: Sweet; Cooking method: Baking; Time required: Half an hour; Difficulty: Easy. Cheese Rock Toast Cooking Steps Prepare the required ingredients Melt the milk and cream cheese in ...

Main ingredients: Milk: 30g; Cream: 30g; Butter: 15g; Cheese slices: 2; Toast: 2 slices. Additional ingredients: Fine sugar: 20g; Almond slices: 15g. Taste: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Easy. Cheese Toast Cooking Steps Cut the toast into thick slices and place them on a baking tray lined with tin foil. Put milk, cream, fine sugar, butter, and ...

Main Ingredients: 1 chicken breast. Additional Ingredients: A little soy sauce, cooking wine, black pepper powder, salt, ginger powder, 3 slices of cheese, 1 egg, a little cornstarch, a little bread crumbs. Flavor: Original; Cooking Method: Baking; Time: Half an hour; Difficulty: Normal. Steps for making Crispy Chicken Cutlet Cut the chicken breast horizontally in the middle, but do not ...

Ingredients: Cake flour: 300g; Corn starch: 90g; Granulated sugar: 60g for the dough, 10g for the filling; Corn oil: 90g; Eggs: 3 (about 160g without shells); Purple sweet potato: 300g (puree); Butter: 30g; Condensed milk: 30g; Salted duck egg yolks: 3; Cheddar cheese: 150g. Additional ingredients: Corn oil: a little bit. Flavor: Milky; Technique: Skillful; Time: One hour; Difficulty: Simple. ...

Ingredients: Sago: appropriate amount; Milk: appropriate amount; Mango: appropriate amount; Condensed milk: appropriate amount. Taste: fruity; Cooking method: boiling; Time: 20 minutes; Difficulty: easy. Steps to make Mango Sago Dessert Put water in a pot and bring to a boil. Add sago. Keep boiling for about 10 minutes. When there is a small white dot in the middle of the ...

Main Ingredients: Sago: appropriate amount; Mango: appropriate amount; Coconut Milk: appropriate amount. Auxiliary Ingredients: Red Bean: appropriate amount; Rock Sugar: appropriate amount. Taste: Sweet; Technique: Skillful; Time: 20 minutes; Difficulty: Ordinary. Mango Coconut Milk Sago Dessert Detailed Cooking Steps 1. Rinse the cooked sago with cold water in a sieve. 2. Heat the coconut milk, add rock sugar, and cook ...

Main Ingredients: Sago: appropriate amount; Milk: appropriate amount; Honey: appropriate amount. Auxiliary Ingredients: Mango: 2; Strawberry: 2-3. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Making Mango Sago Dessert Boil the sago in a pot of boiling water for about 10 minutes. Turn off the heat when the sago has a few white spots ...

Main Ingredients: Mango: as needed; Coconut milk: as needed; Sago: as needed. Additional Ingredients: Granulated sugar: as needed. Flavor: fruity; Technique: baking; Time: ten minutes; Difficulty: easy. Steps to Make Coconut Milk Mango Sago Dessert Peel and dice the mango. Cook the sago in hot water until there is still a white dot in the middle, then soak it in ...

Main Ingredients: Pork: appropriate amount; Celery: appropriate amount; Dumpling Filling Seasoning: appropriate amount; Dumpling Wrapper: appropriate amount. Auxiliary Ingredients: Scallion: appropriate amount; Ginger: appropriate amount; Black Sesame: appropriate amount. Flavor: Salty and Fresh; Cooking Method: Pan-Fried; Time: One Hour; Difficulty: Ordinary. Celery and Pork Crispy Pan-Fried Dumplings Detailed Cooking Steps Prepare pork, celery, etc. Put the pork filling in a ...

Main Ingredients: Celery: 250g; Ground Pork: 350g; Flour: 400g; Water: 220g. Seasonings: Oil: Appropriate amount; Salt: Appropriate amount; Ginger: Appropriate amount; White Pepper Powder: Appropriate amount; Corn Starch: 3 tablespoons; Chicken Essence: A little; Fresh Soy Sauce: A little; Vinegar: Appropriate amount; Sugar: Appropriate amount; Sesame Oil: Appropriate amount; Sichuan Pepper Oil: A little; Chili Oil: Appropriate amount; Roasted White ...

Main Ingredients: Celery: 250g; Pork: 200g; Onion: 100g; Coriander: 20g; Egg: 1. Seasonings: Salt: 2 tablespoons; Soy Sauce: 2 tablespoons; Cooking Oil: 2 tablespoons; Thirteen Spices: 1 tablespoon; Pepper: 1 tablespoon; Chicken Essence: 1 tablespoon; Oil: 20ml; Flour: 500 pieces; Corn Starch: 20g; Warm Water: appropriate amount. Taste: Salty and Fragrant; Cooking Method: Fried; Time: Half an Hour; Difficulty: Advanced. ...

Main Ingredients: Mushrooms: appropriate amount; Celery: appropriate amount; Pork: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Dark Soy Sauce: appropriate amount; Oyster Sauce: appropriate amount; Sichuan Pepper Powder: appropriate amount; Corn Oil: half a spoon; Sesame Oil: appropriate amount; Scallions: appropriate amount; Ginger: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Easy. ...