Main Ingredients: Pork (lean): appropriate amount; Scallions: 1 stalk; Eggs: 2; Dumpling wrappers: appropriate amount. Seasonings: Ginger: appropriate amount; Sesame oil: appropriate amount; Garlic: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount. Taste: Scallion flavor; Cooking method: Boiling; Time: Half an hour; Difficulty: Ordinary. Steps to Make Pork and Scallion Dumplings Wash the scallions and chop them into small ...

Main Ingredients: Pork: 400g; Scallions: 150g; Dumpling Wrappers: As needed. Seasonings: Cooking Wine: As needed; Soy Sauce: As needed; Olive Oil: As needed; Ginger: As needed; Sichuan Pepper Powder: As needed; Cooking Oil: As needed; Salt: As needed. Flavor: Five-spice; Cooking Method: Boiling; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Pork and Scallion Dumplings Prepare the Ingredients Marinate ...

Main Ingredients: Tremella: 1 flower; Snow Pear: 1; Goji Berries: appropriate amount. Auxiliary Ingredients: Small pieces of rock sugar: appropriate amount. Taste: Other; Process: Baking; Time: One hour; Difficulty: Simple. Detailed Steps for Making Snow Pear and Tremella Sweet Soup Prepare the ingredients Soak the tremella for about an hour, remove the yellow part at the root, and cut it ...

Main Ingredients: Dried Bird’s Nest: 4g. Auxiliary Ingredients: Dragon Fruit: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stewing a Bowl of Bird’s Nest for Yourself Who Stays Up Late Habitually Soak the bird’s nest for 3-4 hours and remove the small feathers. Stew for 25 minutes. Pour out the bird’s nest and add ...

Main ingredients: Dried bird’s nest: 3g. Auxiliary materials: Dragon fruit: half; Milk: 50ml. Taste: Other; Process: Stew; Time: 20 minutes; Difficulty: Simple. Detailed steps for cooking Milk Dragon Fruit Bird’s Nest Soak the dried bird’s nest in clean water for 2 hours, tear it into strips, and soak for another 2 hours. Stew in a double boiler for 25 minutes. ...

Main Ingredients: Dry bird’s nest: 6g. Additional Ingredients: Pomegranate: 1. Taste: Other; Cooking Method: Stewed; Time: Ten Minutes; Difficulty: Simple. Bird’s Nest Soup Detailed Cooking Steps First, soak the dry bird’s nest for 3-4 hours. After soaking for two hours, tear the bird’s nest into strips and soak for another two hours. Filter the soaked bird’s nest and add water ...

Main Ingredients: Dried Bird’s Nest: 3g. Additional Ingredients: Kiwi: 1; Mango: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Pregnancy Beauty Cong – Mango and Kiwi Bird’s Nest Tutorial Detailed Cooking Steps Soak the dried bird’s nest in cold water for two hours, then tear it into strips and soak it for another two hours. Stew the ...

Main Ingredients: Bird’s Nest: 1 bowl; Pumpkin: 1; Millet: 20g; Baby Pumpkin: 1. Additional Ingredients: Rock Sugar: appropriate amount; Goji Berries: 5-6. Taste: Other; Cooking Method: Stewed; Time: Half an hour; Difficulty: Normal. Steps for Cooking Pumpkin and Bird’s Nest Congee Cut the pumpkin into small pieces and soak the millet for an hour. Steam them with rock sugar for ...

Main Ingredients: Bird’s Nest: 1 bowl; Dendrobium: appropriate amount; Shiluohua: appropriate amount. Auxiliary Ingredients: Rock Sugar: appropriate amount. Taste: Other; Cooking Method: Stew; Time: Half an hour; Difficulty: Simple. Yunmeicong Recipe: Shiluo Hua Yan for Beauty and Health – Detailed Cooking Steps Dendrobium is blanched for 5 minutes, cut into sections, and then juiced with a juicer using purified water. ...

Main Ingredients: Bird’s Nest: 1 bowl; Cherries: 5. Additional Ingredients: Rock Sugar: Appropriate amount; Fresh Milk: Appropriate amount. Flavor: Other; Cooking Method: Stew; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Cherry Bird’s Nest for Nourishing Qi and Beauty Ingredients Selection: Cherries: Cherries are deciduous trees of the rose family and have been called “beauty fruits” since ancient ...

Main Ingredients: 200g Guizhou Dahuangpao Chili Powder; 200g Hunan Chaotian Chili Powder; 200g Sichuan Erjintiao Chili Powder. Auxiliary Ingredients: 2 Cinnamon Sticks; Sesame Seeds as needed; 5 Star Anise; 50g Sichuan Peppercorns. Seasonings: 500g Rapeseed Oil; 200g Sesame Oil; 5 San Nai; 5 Bay Leaves; 5 Caoguo; 5 Cloves; 1 Bunch of Fennel. Flavor: Super Spicy; Cooking Method: Other; Time: ...

Main ingredients: Aged gelatin: 250g; Red jujube: some; Yellow wine: 300g; Brown sugar: appropriate amount. Auxiliary materials: Black sesame: some; Coconut shreds: some. Taste: Sweet; Craft: Other; Time-consuming: 45 minutes; Difficulty: Ordinary. Steps for cooking Aged Gelatin Health Jujube First, use as large red jujubes as possible to make the Aged Gelatin Health Jujube. The jujubes are large and look ...

Main ingredients: Low-gluten flour: 115g; Ajiao dates: 35g. Auxiliary materials: Butter: 75g; Powdered sugar: 60g; Whole egg liquid: 1 tablespoon. Flavor: Sweet; Process: Baking; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Making Ajiao Date Biscuits Soften the butter Add whipped whole egg liquid Add chopped Ajiao dates Add powdered sugar and low-gluten flour Knead the dough until smooth, then ...

Main Ingredients: Dong’e Agar: 100g; Almonds: 250g; Jimo Yellow Wine: 150ml; Sesame: 500g. Auxiliary Ingredients: Premium Hetian Jujube: 400g. Taste: Sweet; Cooking Method: Other; Time: 20 minutes; Difficulty: Advanced. Sesame and Agar Jujube with Almond Filling Cooking Steps Remove the jujube pits by hand Stuff with almonds Grind the agar into powder, soak it in advance for one day to ...

Ingredients: 1 cup rice; 250g fresh shrimp; 1 carrot; 100g peas; 50g corn; 1/4 tsp oil; a pinch of salt; a pinch of pepper; 1/4 tsp cooking wine. Taste: Salty and savory; Cooking method: Braising; Time: 20 minutes; Difficulty: Easy. Steps for Cooking 【Country-style Shrimp and Rice】A Fresh and Easy Spring Dish Ingredients as shown in the picture Peel and ...

Ingredients: Toast flour: 250g; Yogurt: 120g. Accessories: High-sugar tolerant yeast: 3g; Sugar: 20g; Salt: 2g; Egg: 40g; Olive oil: 15g. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Moderate. Steps for making Yogurt Toast Prepare ingredients: toast flour, egg, plain yogurt, sugar, salt, high-sugar tolerant yeast, and olive oil. Add 250g toast flour, 40g egg, 120g yogurt, 3g high-sugar tolerant ...

Main Ingredients: Flour: appropriate amount; Chinese cabbage leaves: appropriate amount; Scallion: appropriate amount. Seasonings: Pepper: appropriate amount; Oil: appropriate amount; Salt: appropriate amount. Taste: scallion flavor; Cooking method: stewing; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Veggie Pancake One spoonful of flour. Chop scallion and add it in. Chop Chinese cabbage leaves and add them in. Add salt. ...

Main ingredients: Pork tenderloin: 1 pound. Additional ingredients: Sugar: appropriate amount; Vinegar: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Tomato sauce: appropriate amount; Egg: 1; Flour: appropriate amount. Taste: Sweet and sour; Cooking method: Stir-fry; Time: One hour; Difficulty: Moderate. Detailed steps for cooking Sweet and Sour Tomato Pork Cut the pork tenderloin into thin strips, add salt, ...

Main Ingredients: Rice: appropriate amount; Dragon Bone: 150g; Celery: 1 stalk. Auxiliary Ingredients: Ginger: a few slices; Salt: appropriate amount. Taste: light; Cooking Method: stewing; Time: one hour; Difficulty: simple. Detailed Steps for Cooking Dragon Bone Celery Porridge Blanch the Dragon Bone in cold water and remove it. Rinse it with cold water! Cut the celery into small pieces. Some ...

Main Ingredients: All-purpose flour: 400g; Egg: 1; Pork: 200g; Yeast: 4g; Sugar: 10g; Pumpkin: 200g. Seasonings: Scallion: appropriate amount; Pepper: appropriate amount; Chicken essence: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Cornstarch: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Making Pumpkin Meat Buns Steam the pumpkin and mash ...