Main ingredients: Glutinous rice flour: 60g; Cassava flour: 10g; Starch: 8g; Matcha powder: 2g; Fresh milk: 60g; Whipping cream: 40g; Butter: 15g; Granulated sugar: 25g. Auxiliary materials: Half a mango; Whipping cream: 200g; Granulated sugar: 30g. Flavor: Sweet and fragrant; Cooking method: Steaming; Time: Ten minutes; Difficulty: Ordinary. Steps to make Matcha Snowy Mooncake Mix glutinous rice flour, cassava flour, ...

Main ingredients: Egg tart crust: 10; Eggs: 4; Sugar: 25g; Whipping cream: 150g; Fresh milk: 75g. Additional ingredients: Red dragon fruit: 150g. Taste: Sweet; Cooking method: Baking; Time required: Half an hour; Difficulty: Normal. Detailed steps for cooking Portuguese Egg Tart Prepare the egg tart crust, sugar, fresh milk, whipping cream, and eggs. Separate the egg whites and yolks. Pour ...

Main Ingredients: Flour: appropriate amount; Fresh milk: appropriate amount. Auxiliary Materials: Walnut kernels: appropriate amount; Brown sugar: appropriate amount; Peanut butter: appropriate amount; Granulated sugar: appropriate amount; Dry yeast: appropriate amount; Baking powder: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Steamed Hedgehog Mouse with Milk Flavor Main Ingredients. Mix flour with ...

Main Ingredients: Eel: 100g; Noodles: 100g. Additional Ingredients: Banana: 1; Orange: 1; Fresh Milk: 1 cup. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Normal. Detailed Steps for Cooking Eel Fresh Noodles It is more convenient to buy ready-to-eat eel from the refrigerator. Put it in boiling water in a pot to heat it up. Take out ...

Main Ingredients: Sweet potatoes: 2 pieces; Red dates: 1.5 bags. Auxiliary Ingredients: Fresh milk: appropriate amount. Taste: Sweet; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Red Date and Sweet Potato Milk Porridge Use 2 freshly steamed sweet potatoes. Boil the red dates for 15 minutes. Peel the sweet potatoes, remove the cores from the red ...

Main Dough: Yeast: 4g; Bread Flour: 250g; Egg Liquid: 50g; Fresh Milk: 75g; Sugar: 50g; Salt: 3g; Butter: 20g; Milk Powder: 15g. Main Ingredient Soak: Bread Flour: 15g; Water: 75g. Surface Use: Egg Liquid: A little; Butter: A little. Flavor: Spicy; Technique: Other; Time: Ten minutes; Difficulty: Simple. Steps for Making Queen Toast First, prepare the main ingredient soak. Pour ...

Ingredients: Strawberry sauce: appropriate amount; Strawberries: 200g; Granulated sugar: 150g. Accessories: Strawberry milk: appropriate amount; Strawberry sauce: appropriate amount; Fresh milk: appropriate amount; Strawberry pieces: appropriate amount. Taste: Sweet; Process: Boiling; Time: Several hours; Difficulty: Simple. Detailed Steps for Making Strawberry Milk Put the glass jar in water and boil for 5 minutes to disinfect. Let it cool and set ...

Main Ingredients: 1 apple; 120ml fresh milk; 100ml cream. Auxiliary Ingredients: 8g gelatin powder. Seasonings: 30g sugar. Flavor: fruity; Technique: skillful; Time: several hours; Difficulty: moderate. Detailed Steps for Cooking Smooth and Fragrant – Apple Cream Pudding Prepare all the ingredients. If using small apples, use 2 instead of 1. Soak the gelatin powder in 20ml of milk. Heat the ...

Main ingredients: High-gluten flour: 400g; Sugar: 30g; Salt: 1/2 teaspoon; Fresh milk: 260g; Yeast: 4g. Auxiliary materials: Unsalted butter: 30g. Ingredients: Unsalted butter: 45g; Powdered sugar: 15g; Salt: 3/4 teaspoon; Fresh milk: 1.5 teaspoons; Black sesame seeds: appropriate amount. Taste: Sweet and salty; Technique: Baking; Time-consuming: Several hours; Difficulty: Ordinary. Steps for making Black Sesame Milk Bread Mix all the ...

Main ingredients: Bread flour: 150g; Fresh milk: 95g; Granulated sugar: 45g; Yeast: 2.5g; Whole egg liquid: 22g. Auxiliary materials: Low-gluten flour: 38g; Butter: 20g; Salt: 2g; Milk powder: 7g. Choux pastry batter ingredients: Butter: 30g; Whole egg liquid: 55g; Corn oil: 30g; Water: 58g. Filling ingredients: Powdered sugar: 20g; Milk powder: 30g; Butter: 60g; Maple syrup: 25g; Whipping cream: 60g. ...

Main Ingredients: High-gluten flour: 650g; Fresh milk: 500g; Sea salt: 12g; Granulated sugar: 45g; Whole egg: 32g; Yeast: 7g. Additional Ingredients: Butter: 64g. Flavor: Sweet and salty; Technique: Baking; Time: Several hours; Difficulty: Moderate. Farm Fresh Milk Toast Cooking Steps Put all ingredients except butter into the mixing bowl of a Haishi HM741 chef machine Start at speed 1 to ...

Main ingredients: High-gluten flour: 300g; Egg: 1; Fresh milk: 130g. Auxiliary materials: Corn oil: 30g; Granulated sugar: 30g; Salt: 1/2 tsp; Yeast: 4g. Flavor: Milk; Process: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking Fresh Milk Sweet Bread Prepare high-gluten flour, corn oil, fresh milk, egg, sugar, salt, and yeast. Pour all the ingredients into the bread machine ...

Main Ingredients: Fish Maw: 10g; Chicken Thighs: 2; Scallions: a little. Additional Ingredients: Scallops: 4; Fresh Mushrooms: some; Salt: a little. Taste: Salty and Fresh; Cooking Method: Stew; Time: 10 Minutes; Difficulty: Easy. Steps for Cooking 5-Minute Chicken and Mushroom Soup with Fish Maw and Scallops First, blanch the fish maw in boiling ginger water to remove any fishy smell. ...

Main Ingredients: Black chicken: 250g; Huai Shan: 25g; Salt: to taste. Additional Ingredients: Fish maw: 10g; Goji berries: 10g. Taste: Salty and savory; Cooking Method: Stewed; Time: Several hours; Difficulty: Easy. Steps to Make Stewed Black Chicken Soup with Huai Shan, Goji and Fish Maw Noodles Wash the Huai Shan and goji berries. Remove the skin from the black chicken, ...

Main Ingredients: Osmanthus sugar: appropriate amount; Gelatin sheets: 4 and a half. Auxiliary Materials: Water: 400ml. Taste: Sweet; Cooking Method: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making Osmanthus Jelly First, prepare 4 and a half gelatin sheets (a little more is also fine) Stir and melt the gelatin sheets in hot water (the water should be slightly ...

Main Ingredients: Cooked Purple Sweet Potato: 200g; Flour: 350g; Yeast: 4g. Additional Ingredients: Cold Water: Appropriate amount; Granulated Sugar: 10g. Taste: Sweet; Cooking Method: Steaming; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Making Purple Sweet Potato Steamed Cake Steam the purple sweet potato until it is cooked and let it cool, then peel off the skin. Mash the sweet ...

Main Ingredients: Oranges: 2. Additional Ingredients: Carrots: 1. Flavor: Original; Technique: Juicing; Time: 10 minutes; Difficulty: Easy. Steps for Making Homemade Healthy Drink – Carrot Orange Juice Prepare the ingredients. Peel and remove the seeds from the oranges. Cut the carrots into small pieces. Juice the ingredients in a juicer. The finished product can be diluted with cold water if ...

Main Ingredients: Xinjiang Beauty Jun Jujube: 10 pieces; Tremella: 50g; Water Chestnut: 200g. Additional Ingredients: Rock Sugar: 3-5 pieces. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Red Date, Tremella, and Water Chestnut Sweet Soup Prepare the necessary ingredients: about 10 Xinjiang Beauty Jun Jujubes; about 50g soaked Tremella; about 200g fresh Water Chestnut. Peel ...

Main Ingredients: Papaya: 1; Auxiliary Materials: Fresh Milk: Appropriate amount; Red Dates: 4 pieces. Seasoning: Rock Sugar: Appropriate amount. Taste: Milky; Cooking Method: Steaming; Time: One hour; Difficulty: Simple. Whitening and Moisturizing Sugar Water – Red Date Papaya Stewed Fresh Milk Cooking Steps Wash the papaya and cut it open at one-third of the way down. Scrape out the flesh ...

Ingredients: Fresh longan: 300g; Red dates: 10; Coix seed: 20g; Chinese pearl barley: 20g. Additional ingredients: Rock sugar: Appropriate amount. Taste: Sweet; Cooking method: Boiling; Time required: One hour; Difficulty: Easy. Detailed steps for cooking Longan and Red Date Sweet Soup Prepare the ingredients Soak the coix seed and Chinese pearl barley in water for 1-2 hours Remove the pits ...