Main Ingredients: 500g all-purpose flour; cooking oil (for frying). Additional Ingredients: 300g water; 35g salt (for dough); 10g baking powder. Seasonings: 7g salt. Flavor: Original; Cooking Method: Frying; Time: Several hours; Difficulty: Advanced. Detailed Steps for Making Homemade Breakfast Youtiao Mix flour, baking powder, and salt together, then add water and mix until a dough forms. Add cooking oil and ...

Main Ingredients: Rice Noodles: 650g. Auxiliary Ingredients: Pork Strips: 400g; Eggs: 4; Cabbage: 350g; Celery: 150g; Shiitake Mushrooms: 2; Soybean Sprouts: 200g. Seasonings: Oil: Appropriate amount; Salt: Appropriate amount; Cooking Wine: Appropriate amount; Pepper: Appropriate amount; Light Soy Sauce: Appropriate amount; Dark Soy Sauce: Appropriate amount; MSG: Appropriate amount; Starch: Appropriate amount; Ginger: Appropriate amount. Taste: Salty and Fresh; Cooking ...

Main Ingredients: Flour: 500g. Auxiliary Materials: Eggs: 2; Milk: 130g; Honey: 35g; Yeast: 3g; Baking Powder: 2g. Seasoning: Cooking Oil: 40g; Granulated Sugar: 80g. Flavor: Sweet and Fragrant; Cooking Method: Fried; Time: One Hour; Difficulty: Simple. Steps for Cooking Honey Egg Twist Add all ingredients. Add milk and stir until lumpy, then add cooking oil. Knead into a dough of ...

Main Ingredients: Mantou: Appropriate amount. Auxiliary Ingredients: Cooking oil: Appropriate amount; Eggs: 2; Bread crumbs: Appropriate amount. Seasonings: Salt: Appropriate amount. Flavor: Original; Cooking Method: Fried; Time: 20 minutes; Difficulty: Advanced. Detailed Steps for Cooking Bread Crumb Fried Mantou Slices Prepare the mantou. Cut the mantou into slices and shake off the excess crumbs. Beat 2 eggs in a bowl, ...

Main ingredients: Ham cubes: appropriate amount; Corn: appropriate amount; Rice: appropriate amount; Shredded seaweed for mixing rice: appropriate amount. Auxiliary materials: Cheese slices: appropriate amount; Black sesame seeds: appropriate amount. Seasoning: Peanut oil: appropriate amount; Vegetable juice: appropriate amount. Flavor: original; Technique: baked; Time: one hour; Difficulty: simple. Detailed steps for cooking Cheese Rice Balls Cut the ham into small ...

Main Ingredients: Cornmeal: appropriate amount; Carrot: 1. Auxiliary Materials: Baking Powder: 2g; Sodium Bicarbonate: 2g; Boiling Water: appropriate amount (for scalding cornmeal); Cold Water: appropriate amount. Seasoning: Honey: 1 tablespoon. Flavor: Original; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Carrot Steamed Buns Grate the carrot into thin shreds. First, scald a portion of the cornmeal ...

Main Ingredients: Beef: 120g; Green Bean Vermicelli: 40g; Red Spinach: A small handful. Seasonings: Oil: Appropriate amount; Salt: Appropriate amount; Pepper: 1 tsp; Starch: 1 tsp. Taste: Original; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Beef Vermicelli Soup Marinate the beef with salt, pepper, starch, and oil until well-seasoned. Clean the red spinach. Soak the ...

Main Ingredients: Glutinous Blood Rice: 300g; Glutinous Round Rice: 200g; Flour: 500g. Auxiliary Ingredients: Sugar: Appropriate amount; Condensed Milk: Appropriate amount. Seasonings: Salt: 3g; Cooking Oil: 400g. Taste: Sweet and Fragrant; Cooking Method: Pan-fried; Time-consuming: Several Hours; Difficulty: Advanced. Detailed Steps for Cooking Purple Rice Cake Weigh the glutinous blood rice and glutinous round rice. Wash the rice with clean ...

Main ingredients: Glutinous rice flour: appropriate amount; Mugwort: appropriate amount. Auxiliary materials: Mung bean paste: appropriate amount; Starch: appropriate amount. Seasonings: Sugar: appropriate amount; Oil: appropriate amount. Taste: Sweet; Process: Other; Time: One hour; Difficulty: Simple. Detailed steps for cooking Mung Bean Paste Green Dumplings Just pick some mugwort from your own yard, haha. Add a spoonful of baking soda ...

Main ingredients: Glutinous rice flour: 400g; Clear flour: 120g; Meat, dried tofu and pickled cabbage stuffing: appropriate amount. Auxiliary materials: Mugwort paste: 400g; Boiling water: 200g. Seasoning: Sugar: 20g; Butter: 40g. Taste: Salty and fragrant; Cooking method: Steaming; Time-consuming: One hour; Difficulty: Advanced. Detailed Steps for Cooking Green Rice Cake Boil fresh mugwort in water and put it in a ...

Main Ingredients: Rice: as needed; Mixed Rice Seasoning with Seaweed: appropriate amount. Auxiliary Ingredients: Salt: a little; Fruit Vinegar: a little; Sesame Oil: a little. Taste: savory; Cooking Method: other; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Seaweed Rice Balls Prepare a pack of Mixed Rice Seasoning with Seaweed. Add a little sesame oil, salt, a few drops ...

Main Ingredients: Lipu taro: appropriate amount; sugar: appropriate amount. Auxiliary Materials: Orange peel: a little; shallot: a little. Seasonings: Starch: a little. Taste: sweet; Cooking Method: stir-fry; Time-consuming: ten minutes; Difficulty: advanced. Detailed Steps for Cooking Anti-Sand Taro Ingredients: Lipu taro, sugar, shallot, orange peel, starch. Wash the orange peel with salt. Peel a little bit of the orange peel. ...

Main ingredients: Huaihua: appropriate amount; Flour: appropriate amount. Auxiliary materials: Edible oil: appropriate amount; Scallion: appropriate amount. Seasonings: Salt: appropriate amount; Monosodium glutamate: appropriate amount; Vinegar: appropriate amount; Chili oil: appropriate amount. Taste: light; Cooking method: steaming; Time-consuming: ten minutes; Difficulty: simple. Detailed steps for cooking Huaihua Rice Wash the Huaihua flowers several times until clean. Put the Huaihua flowers ...

Main Ingredients: Onion: appropriate amount; Minced meat: appropriate amount. Auxiliary Materials: Hand-grabbed pancake: appropriate amount. Seasonings: Peanut oil: appropriate amount; Oyster sauce: appropriate amount; Dark soy sauce: appropriate amount; Salt: appropriate amount. Flavor: Original; Cooking Method: Stir-fry; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Onion Meat Pancake Wash and finely chop the onion. Wash and chop the front ...

Main Ingredients: Glutinous Rice: 500g; Umi Leaves: Appropriate amount. Auxiliary Ingredients: Sweet Wine Qu: 2g. Flavor: Fermented; Technique: Skillful; Time: Several days; Difficulty: Ordinary. Detailed Steps for Cooking Umi Sweet Rice Wine Crush the Umi leaves with water, filter out the juice, and soak the glutinous rice for one day and one night. Put the glutinous rice on a steaming ...

Main Ingredients: Umi sweet wine: appropriate amount; eggs: appropriate amount. Auxiliary Ingredients: Goji berries: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Ordinary. Steps for Cooking Umi Sweet Wine Steamed Egg Soup Store the prepared Umi sweet wine in a clean bottle and refrigerate it in the refrigerator. Boil water in a pot and add the sweet ...

Main Ingredients: Eggs: appropriate amount. Auxiliary Ingredients: Sugar: appropriate amount; Flour: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Steps for Cooking Steamed Egg Cake Prepare 5 eggs, duck eggs can also be used, beat the eggs directly without separating the yolks and whites, and prepare about 200g of sugar. Prepare about 200g of regular ...

Main Ingredients: Pork Belly: Appropriate amount; Potato: Appropriate amount; Pumpkin: Appropriate amount; Yardlong Beans: Appropriate amount; Corn Kernels: Appropriate amount; Steamed Rice: Appropriate amount. Seasonings: Salt: Appropriate amount; Cooking Wine: Appropriate amount; Soy Sauce: Appropriate amount. Taste: Salty and Fragrant; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Potato and Pumpkin Fried Rice Slice the pork ...

Main Ingredients: Beef: appropriate amount; Chinese greens: appropriate amount. Auxiliary Ingredients: Leftover rice: appropriate amount. Seasonings: Peanut oil: appropriate amount; Oyster sauce: appropriate amount; Cornstarch: appropriate amount; Salt: appropriate amount. Taste: Original; Cooking Method: Stir-fry; Time: One hour; Difficulty: Easy. Steps to Make Stir-fried Rice with Beef and Chinese Greens Set aside the leftover rice. Wash and slice the beef ...

Main Ingredients: Pork: appropriate amount; Eggs: appropriate amount; Green Pepper: appropriate amount; Carrots: appropriate amount; Hyacinth Beans: appropriate amount; Rice Cake: appropriate amount. Auxiliary Ingredients: Starch: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Ordinary. Steps for Stir-Fried Rice Cake ...