Main Ingredients: Lean Pork: 3 oz; Century Egg: 2; Green Peas: 1 oz; Shiitake Mushrooms: 4 pieces; Jasmine Rice: 8 oz; Spinach: 2 stalks; Spring Onion: 1 stalk. Seasonings: Cooking Wine: 1/5 tsp; Light Soy Sauce: 1/2 tsp; Salt: a pinch; Chicken Bouillon: 1/5 tsp. Taste: Savory; Method: Boil; Cooking Time: One hour; Difficulty: Easy. Steps to Make Lean Pork ...

Main Ingredients: Tofu: 1 block; Green peas: 10 pieces. Additional Ingredients: Salad oil: 2 tbsp; Barbecue powder: 1 tbsp; Five-spice powder: 1/2 tbsp; Ground Sichuan peppercorn: 1/5 tbsp; MSG: 1/5 tbsp; White sesame seeds: 1/2 tbsp; Ground cumin: 1/5 tbsp; Light soy sauce: 1 tbsp; Lao Gan Ma chili sauce: 1 tbsp; Salt and pepper mixture: 1/2 tbsp; Sweet bean ...

Main Ingredients: Water Chestnut Bamboo Shoots: 1; Lettuce Bamboo Shoots: some; Small Green Peppers: 2. Additional Ingredients: Ginger: some; Sichuan Peppercorns: 6; Corn Oil: some; Salt: a pinch; Oyster Sauce: some; Light Soy Sauce: a little; Spring Onions: some. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Twenty Minutes; Difficulty: Easy. Detailed Steps for Cooking Oyster Sauce Double Bamboo Shoots (How ...

Main Ingredients: Shiitake Mushrooms: appropriate amount; Pork: appropriate amount; Sausage: appropriate amount; Carrots: appropriate amount; Cabbage: appropriate amount; Tofu: appropriate amount. Seasonings: Dark Soy Sauce: appropriate amount; Oil: appropriate amount; Salt: appropriate amount; Garlic Sprouts: appropriate amount. Flavor: Original; Cooking Method: Braised; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Clay Pot Tofu with Minced Pork Cut the vegetables. ...

Main Ingredients: Flour: 400g. Additional Ingredients: Chinese chives: as needed; Eggs: 3; Vegetable oil: half a bowl; Dried shrimp: as needed; Salt: as needed; Yeast: 5g; Baking soda: 5g; Warm water: 180ml. Taste: Other; Cooking Method: Pan-fried; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Chinese Chive Pockets with Fermented Dough When eating Chinese chives at home, be sure ...

Main Ingredients: Celery: appropriate amount; Fried tofu: appropriate amount; Pork: appropriate amount. Additional Ingredients: Chopped green onions: appropriate amount; Ginger shreds: appropriate amount; Salt: appropriate amount; Light soy sauce: appropriate amount; Oyster sauce: appropriate amount; Vinegar: appropriate amount; Cooking wine: appropriate amount. Taste: savory; Cooking Method: stir-fry; Time: half an hour; Difficulty: easy. Detailed Steps for Cooking Stir-Fried Celery with ...

Main Ingredients: Tapioca Flour: 250g; Granulated Sugar: to taste; Purple Sweet Potato: 500g. Additional Ingredients: Hot Water: as needed. Taste: Sweet; Technique: Other; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Homemade Taro Balls Prepare the purple sweet potato by washing, peeling (same method for taro and sweet potato), tapioca flour, and granulated sugar. Steam the purple sweet potato ...

Main Ingredients: Sweet Potato: 1; Taro: 4; Sago: 1 tablespoon; Fresh Milk: 2 boxes. Additional Ingredients: Tapioca Flour: as needed; Granulated Sugar: a little bit. Flavor: Milky; Technique: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Handmade Taro Balls Peel and slice the taro and sweet potato, steam until completely cooked. Mash the taro while hot. You ...

Main Ingredients: White Sweet Potato: 500g; Red Sweet Potato: 500g; Purple Sweet Potato: 200g; Tapioca Flour: 600g. Additional Ingredients: Granulated Sugar: 70g; Boiling Water: as needed. Taste: Sweet; Cooking Method: Boiling; Time: Twenty Minutes; Difficulty: Easy. Detailed Steps for Making Handmade Taro Balls Peel and steam 500g of white sweet potatoes Add 30g of granulated sugar to the steamed white ...

Main Ingredients: Lipu taro: 200g; Small taro: 3 pieces; Purple sweet potatoes: 3 pieces; Large sweet potato: 1 piece; Red beans: 200g; Tapioca flour: 1000g. Additional Ingredients: Brown sugar: 3 spoons; Rock sugar: 2 spoons. Taste: Sweet; Cooking Method: Boil; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Handmade Taro Balls with Red Bean Soup (Hot) Steamed taro Knead ...

Main Ingredients: Shi Yunsheng Original Soup: appropriate amount; Duck Blood: appropriate amount; Tomato: appropriate amount. Additional Ingredients: Konjac: appropriate amount; Enoki Mushroom: appropriate amount; Spinach: appropriate amount; Lotus Root: appropriate amount; Ham Sausage: appropriate amount. Seasonings: Garlic: appropriate amount; Ginger: appropriate amount; Sesame Paste: appropriate amount. Taste: Light; Cuisine: Hot Pot; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for ...

Main Ingredients: 250g white shrimp; 300g pig blood; 150g canned luncheon meat; 200g chicken thigh meat; 250g square fish; 250g Chinese cabbage; 100g vermicelli; 1 block of frozen tofu; 100g potatoes; 100g celery. Seasonings: 1 box of seasoning; salt to taste; ginger to taste; green garlic to taste; chicken essence to taste; peanut butter to taste; cooking wine to taste. ...

Main Ingredients: Dried Sea Cucumber: Appropriate amount; Pork: Appropriate amount; Oilseed Rape: Appropriate amount; Chicken Breast: Appropriate amount; Tender Bamboo Shoots: Appropriate amount; Wood Ear Mushroom: Appropriate amount. Auxiliary Ingredients: Scallion: Appropriate amount; Jujube: Appropriate amount; Goji Berries: Appropriate amount; Ginger: Appropriate amount. Seasonings: Salt: Appropriate amount; Cooking Wine: Appropriate amount; Five Spice Powder: Appropriate amount; Wei Ji Xian: Appropriate ...

Main Ingredients: Grouper: as needed. Additional Ingredients: Red dates: as needed; Goji berries: as needed; Ginger: as needed. Taste: Salty and fresh; Cooking Method: Boil; Time: Half an hour; Difficulty: Easy. Detailed Steps to Cook Red Dates and Goji Berry Grouper Soup Prepare the ingredients. First add ginger slices and red dates, then add fish pieces when the water boils, ...

Main Ingredients: 1 Stone Fish Additional Ingredients: 1 bowl of broth; 1 celery; 1 green onion; salt as needed; cooking wine as needed; white pepper powder as needed; chicken essence as needed; oil as needed; 1 piece of ginger; appropriate amount of sweet potato starch. Flavor: Original; Cooking Method: Braising; Time: 10 minutes; Difficulty: Moderate. Detailed Steps for Cooking Stone ...

Main Ingredients: Baijimo (Chinese flatbread): 2 pieces; Pork tenderloin: 1/2 pound; Cilantro: 1 ounce; Green onion: 1 stalk; Star anise: 1 piece. Additional Ingredients: Master stock: 1 bowl; Fermented tofu: 1 piece; Brown sugar: a little; Light soy sauce: 1 tablespoon; Lao Gan Ma chili sauce: 1/2 tablespoon. Taste: Savory; Cooking Method: Boiling; Time: 1 hour; Difficulty: Easy. Steps to ...

Main Ingredients: Sea Cucumber: 2; Duck Eggs: 2; Scallions: Appropriate amount. Seasonings: Salt: Appropriate amount; Cooking Wine: Appropriate amount; Soy Sauce: Appropriate amount; Rice Bran Oil: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Ordinary. Steps to Make Tender and Smooth Sea Cucumber Scrambled Eggs Soak the sea cucumber, duck eggs, and scallions. Slice the ...

Main Ingredients: Pig’s Trotters: half; Beer: 1 bottle. Additional Ingredients: Vegetable Oil: 10g; Salt: 5g; Dark Soy Sauce: 10g; Light Soy Sauce: 1 tablespoon; Star Anise: 1 piece; Chili Powder: 2g. Flavor: Medium Spicy; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Beer Braised Pig’s Trotters No need for too many ingredients and decorations, deliciousness ...

Polish Starter: Strong Flour: 100g; Water: 100g; Yeast: 1g. Main Dough Ingredients: Bread Flour: 400g; Dark Rye Flour: 100g; Whole Wheat Flour: 100g; Caster Sugar: 20g; German Dark Beer: ±420ml; Yeast: 2g; Salt: 8g; Old Dough: 100g. Flavor: Other; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Dark Rye Beer Bread Prepare all the necessary ingredients. Prepare ...

Almond Cake Ingredients: Sifted almond flour: 150g; Powdered sugar: 150g; Room temperature egg whites: 55g; Purple food coloring: As needed. Italian Meringue: Room temperature egg whites: 55g; Boiling water: 37g; Granulated sugar: 150g. Filling: Purple sweet potato puree: As needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Italian Macarons Sift almond flour ...