Main Ingredients: Flour: 250g. Additional Ingredients: Black Sesame: as needed. Seasonings: Sichuan Peppercorn: as needed; Salt: as needed; Peanut Oil: as needed. Flavor: Five-spice; Cooking Method: Other; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Black Sesame and Sichuan Peppercorn Pancake Knead the flour into a dough and let it rest for 20 minutes. Roll out the dough into ...
Main Ingredients: Eggs: 2; Low-gluten flour: 70g; Corn oil: 40g; Granulated sugar: 25g. Additional Ingredients: Roasted black sesame seeds: 15g; Crushed roasted peanuts: a little. Taste: Sweet and fragrant; Technique: Baking; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Black Sesame Pancake First, prepare all the necessary ingredients. Adjust the amount of granulated sugar according to your preferred sweetness ...
Main ingredients: Passion fruit: 2; Pork ribs: 500g; Chinese yam: half root. Seasonings: Soy sauce: appropriate amount; White sugar: appropriate amount; Ginger: appropriate amount; Garlic slices: appropriate amount. Taste: Sweet and sour; Cooking method: Braising; Time: Half an hour; Difficulty: Ordinary. 【Guangdong】Passion Fruit and Chinese Yam Braised Pork Ribs Detailed Cooking Steps The passion fruit used in this dish is ...
Main ingredients: Pork ribs: 800g; Passion fruit: 2. Seasonings: Ginger: 10g; Rock sugar: 10g; Salt: 4g; Soy sauce: 5g; Lemon: 1/3. Taste: Fruity; Cooking method: Braising; Time: Several hours; Difficulty: Easy. 【Henan】Passion Fruit Braised Pork Ribs Detailed Cooking Steps Cut the pork ribs into small pieces and blanch them in boiling water. Remove the ribs when the foam floats to ...
Main Ingredients: Passion Fruit: 1; Spare Ribs: 350g; Rock Sugar: 8g. Additional Ingredients: Garlic: 2 cloves; Soy Sauce: 3g; Peanut Oil: 12g; Cooking Wine: 2g; Cornstarch: as needed; Salt: as needed; Ginger: 1 slice. Taste: Sweet and Sour; Cooking Method: Braising; Cooking Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Passion Fruit Spare Ribs Blanch the spare ribs in ...
Main Ingredients: Apple: 1; Pomelo: 2 segments. Additional Ingredients: Granulated Sugar: 10g; Drinking Water: as needed. Taste: Sweet and Sour; Technique: Juicing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Pomelo Apple Juice Prepare one pomelo and one apple. Use a knife to cut the pomelo peel into a “工” shape, then peel it off easily by pulling it ...
Main ingredients: Oyster mushrooms: 100g; Shiitake mushrooms: 100g; Button mushrooms: 100g; Shimeji mushrooms: 100g; Wood ear mushrooms: 8 pieces; Carrot: half; Spring onion: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: 10g; Soy sauce: 15g; Cooking wine: 8g; Sugar: 10g; Sesame oil: 5g; Thirteen spices: 5g; Starch: 15g. Taste: Salty and fresh; Cooking method: Stewed; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Kiwi: 200g; Strawberries: 100g; Small Lemon: 50g; Lemon: 200g; Navel Orange: 200g; Swallow’s Nest: (6A) 100g; Purified Water: 200ml; Pomelo: 250g. Additional Ingredients: Madagascar Vanilla Pods: 5g; Rock Sugar: 10g. Flavor: Fruity; Cooking Method: Stew; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fruit Swallow’s Nest Soup – Aamalee Soaking the Swallow’s Nest: Place the Swallow’s ...
Main ingredients: Navel oranges: 2. Additional ingredients: Salt: Appropriate amount. Taste: Sweet and sour; Cooking method: Steaming; Time: Ten minutes; Difficulty: Easy. Steps for cooking Steamed Navel Oranges Wash the navel oranges and cut a small slit, then poke some small holes with a chopstick. Sprinkle with a little salt. Cover with a lid and place in a steamer. Steam ...
Main Ingredients: Chuanbei: 5g. Additional Ingredients: Snow Pear: 1; Loquat Leaves: as needed; Navel Orange: 1; Rock Sugar: as needed; Water: as needed. Taste: Sweet and Sour; Cooking Method: Stew; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Chuanbei Snow Pear Soup Prepare the ingredients. Cut the pear into pieces, cut the loquat leaves, and add Chuanbei powder (Chuanbei ...
Main Ingredients: Dragon Fruit: 1/2; Navel Orange: 1. Additional Ingredients: Cream: 200g. Taste: Light; Method: Mix; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Dragon Fruit and Cream Salad Half a dragon fruit, 200g cream, 1 navel orange. First, cut the navel orange at the top and bottom, then split it in half from the middle. Peel off the ...
Main Ingredients: Navel Orange: 1. Additional Ingredients: Iced Tea: as needed. Flavor: Sweet; Technique: Boil; Time: Twenty minutes; Difficulty: Easy. Cooking Steps for Orange Juice for Kids ①Peel the navel orange, break it into segments, and remove the white pith (which can be bitter). ②Then use a blender to juice with a little water, no need to strain the orange ...
Main Ingredients: Pear: As needed. Additional Ingredients: Navel Orange: As needed; Rock Sugar: As needed; Goji Berries: As needed. Taste: Sweet; Cooking Method: Stew; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps to Make Snow Pear Soup with Rock Sugar Prepare two pears, wash and peel them. Cut two peeled navel oranges. Put them in an electric stew pot and ...
Main Ingredients: Rice: 120g; Shrimp: 10 pieces. Additional Ingredients: Salt: to taste; Ginger shreds: 20g; Celery: 2 stalks. Taste: Savory; Cooking Method: Boiling; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Fresh Shrimp and White Rice Porridge Chaozhou Clay Pot Porridge Rinse the rice and soak for 30 to 45 minutes, soaking for an hour is even better! While ...
Main Ingredients: White Rice: 1 cup; Corn: 1 cup. Additional Ingredients: Water: as needed. Taste: Light; Cooking Method: Boil; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Corn and White Rice Porridge Take a cup of white rice. Take a cup of corn. Rinse three times. Put into the rice cooker. Select the porridge setting. Once cooked, the ...
Main Ingredients: Wuchang Rice: 1 cup. Auxiliary Ingredients: Water: appropriate amount. Flavor: Original; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Soft and Fragrant White Rice Porridge Wash the rice with clean water. Put the rice in an electric pressure cooker and add an appropriate amount of water. Close the lid, press the porridge button, ...
Main ingredients: Rice: 100g; Purified water: appropriate amount. Auxiliary materials: Cooking oil: 2 drops. Flavor: Original; Cooking method: Boiling; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Clay Pot Rice Porridge in 5 Minutes Soak ordinary rice in water for 15 minutes, and put it in the refrigerator overnight when it is almost dry Put an appropriate amount of ...
Main Ingredients: Sweet Potato: 200g; White Rice: 200g. Additional Ingredients: Water: 1000g. Taste: Sweet; Cooking Method: Stewing; Cooking Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Post-Holiday Weight Loss Meal: Sweet Potato and White Rice Porridge Prepare the ingredients. Rinse the white rice thoroughly. Peel and dice the sweet potato, or use a mold to create your preferred shapes. ...
Main Ingredients: Chicken breast: 250g; Cucumber: 1; Peanuts: 1 tablespoon. Additional Ingredients: Premium soy sauce: 1 teaspoon; Pixian Doubanjiang (broad bean paste): 1 tablespoon; Dark soy sauce: a few drops; Spring onions: 3 stalks; Oyster sauce: 1 teaspoon; Sugar: 1 tablespoon; Salt: 1-2g; Vinegar: 2g; Tenderloin powder: 2 teaspoons; Cooking wine: 1 teaspoon. Taste: Mildly spicy; Cooking Method: Stir-fry; Time: ...
Main Ingredients: Eggs: 3; Wood Ear Mushrooms: a small bowl; Cucumber slices: 1; Sliced Pork: 7-8 pieces. Seasonings: Soy Sauce: 1 tablespoon; Salt: 1 teaspoon; Starch Water: a little; Green Onion: a little; Ginger: a little; Garlic: a little. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. ...
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