Main Ingredients: Pork Belly: 1 pound. Additional Ingredients: Dark Soy Sauce: 2 tablespoons; Premium Light Soy Sauce: 2 tablespoons; Salt: 2 tablespoons; Sugar: 1 tablespoon; Rice Wine: 1 small bowl; Fermented Bean Curd: 1 piece; Star Anise: 4-5 pieces; Dried Chili Peppers: 3-4 pieces; Fennel Seeds: 2g; Scallions: 5-6 pieces; Ginger Slices: 2-3 pieces. Taste: Salty and Sweet; Cooking Method: ...
Main Ingredients: Duck frame: 1; Large bones: 2; Bamboo shoots: 1 bag; Duck meat: 1 plate. Seasonings: Cooking wine: 1 small cup; Salt: to taste; Oyster sauce: 1 spoon; Star anise: 2-3 pieces; Spring onion: 4-5 segments; Ginger: to taste. Taste: Light; Cooking Method: Stewing; Cooking Time: One day; Difficulty: Easy. ...
Main Ingredients: Chicken Breast: 1; Wood Ear Mushrooms: 1 small bowl; Shiitake Mushrooms: 1; Carrot: 1. Seasonings: Premium Soy Sauce: 2 tablespoons; Salt: 1 teaspoon; Sugar: 1/2 teaspoon; Pixian Doubanjiang (Chili Bean Paste): 1 tablespoon; Scallions: appropriate amount; Tender Meat Powder: 1 tablespoon; Water: 2 tablespoons; Ginger: appropriate amount. Taste: Slightly Spicy; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. ...
Main Ingredients: Flour: 5 bowls; Ground Pork: 1/2 pound; Abalone: 6; Scallop: 10; Black Fungus: 1 bowl (soaked); Carrot: 2; Celery: 1; Large Shrimp: 20. Seasonings: Salt: 3 tablespoons; Oyster Sauce: 2 tablespoons; Thirteen Spices: 1 tablespoon; Scallion: a little bit; Seafood Soy Sauce: 2 tablespoons; Eggs: 2; Radish Juice: 1 large bowl; Ginger: a little bit. Taste: Salty and ...
Main Ingredients: Glutinous Rice: 20g; Lotus Seeds: 1 spoon; Fresh Lily Bulb: 1; Black Millet: 2 spoons; Millet: 2 spoons; Cranberries: 1 spoon. Additional Ingredients: Rock Sugar: 15g. Taste: Sweet; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Easy. Lotus Lily Goji Millet Glutinous Rice Porridge Cooking Steps Prepare the ingredients, peel the lily bulbs Rinse the glutinous rice, lotus ...
Main ingredients: Millet: 2 handfuls; Lily: 3/4 handful; Goji Berry: 3/4 handful; Fermented Rice: 200g. Additional ingredients: Oatmeal: 2 tablespoons. Flavor: Light; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Claypot Porridge – Millet, Fermented Rice, Goji Berry and Lily Porridge Detailed Cooking Steps The main ingredients are four items: millet, fermented rice, lily, and goji berry. Homemade fermented rice, ...
Main Ingredients: Millet: appropriate amount; Oatmeal: appropriate amount; Lily: appropriate amount; Goji Berries: appropriate amount. Auxiliary Ingredients: Water: appropriate amount. Taste: Light; Cooking Method: Boiling; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Xiaomi Lily Oatmeal with Goji Berries Porridge Soak the dried lily overnight This is the soaked dried lily Wash the millet, oatmeal, and goji berries and ...
Main Ingredients: Lotus seeds: 100g; Rock sugar: 1 piece; Glutinous rice: 100g; Goji berries: 10 pieces. Auxiliary Ingredients: Lily: 20g; Water: 1000ml; Millet: 50g. Taste: Sweet; Cooking Method: Stewed; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Beautiful 100% – Lotus Lily Goji Porridge Soak glutinous rice for 5 hours. 100g lotus seeds, 20g lily, 100g glutinous rice, 50g ...
Main Ingredients: Red Dates: 5-6 pieces; Goji Berries: 30g; Rock Sugar: to taste. Additional Ingredients: Lily Bulb: 1 piece; Glutinous Rice: 50g; Boiling Water: 3 bowls. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Cook Goji Lily Glutinous Rice Porridge Ingredients Image Clean each petal of the Lily Bulb, discard any rust spots, edges, and roots. ...
Main Ingredients: Chicken thigh: 1 piece; Peeled chestnuts: 8 pieces; Rice: 250g. Additional Ingredients: Ginger, minced: 5g; Garlic, minced: 10g; Cooking wine: 20g; Light soy sauce: 20g; Dark soy sauce: 40g; Oyster sauce: 20g; Sugar: 10g; Water: 325ml; Scallions, chopped: a little. Taste: Savory; Cooking Method: Braised; Time: 45 minutes; Difficulty: Easy. Rice Cooker Chestnut Chicken Thigh Braised Rice, Lazy ...
Main Ingredients: Pork: appropriate amount; Chestnuts: appropriate amount; Dried Shiitake Mushrooms: appropriate amount; Corn: appropriate amount; Peas: appropriate amount; Carrots: appropriate amount; Rice: appropriate amount. Seasonings: Salt: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: Half an hour; Difficulty: Moderate. Steps to Cook Chestnut Braised Rice Wash and soak the dried shiitake ...
Main Ingredients: Purple Sweet Potato: 120g; Milk: 100g; Coconut Milk: 100g; Whipping Cream: 200g; Granulated Sugar: 30g; Gelatin: 2 sheets (5g/sheet). Additional Ingredients: Milk: 50g; Coconut Milk: 100g; Whipping Cream: 50g; Gelatin: 1 sheet; Granulated Sugar: 15g. Flavor: Milky; Technique: Skillful; Time: Several hours; Difficulty: Moderate. A Delicate Beauty – Coconut Milk Purple Sweet Potato Pudding Cooking Steps Let’s start ...
Main Ingredients: Pork liver: appropriate amount; Spinach: appropriate amount. Additional Ingredients: Goji berries: appropriate amount; Ham: appropriate amount. Seasonings: Pepper: appropriate amount; Sesame oil: appropriate amount; Salt: appropriate amount; Ginger slices: four pieces. Taste: Light; Cooking Method: Boiling; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Spinach and Pork Liver Soup Slice the liver, rub with salt three times, ...
Main Ingredients: Seaweed: appropriate amount; Soybeans: appropriate amount. Additional Ingredients: Green onions: appropriate amount; Ginger: appropriate amount. Seasonings: Salt: appropriate amount; Light soy sauce: a little. Taste: Salty and fresh; Cooking Method: Stew; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Seaweed and Soybean Stew Rinse the seaweed and cut into large pieces Soak the soybeans overnight, rinse and ...
Main Ingredients: Pork Belly: 8 oz. Additional Ingredients: Star Anise: 3 pieces; Bay Leaves: 4 leaves; Ginger: 5 slices; Sugar: 3 tbsp; Soy Sauce: as needed; Salt: as needed. Taste: Other; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Detailed Steps to Cook Fragrant and Tempting Braised Pork Belly After washing the pork belly, blanch it in boiling water until ...
Main Ingredients: Konjac: appropriate amount; Noodles: appropriate amount. Auxiliary Ingredients: Scallions: appropriate amount; Chili: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Soy sauce: appropriate amount; Oil: appropriate amount; Sesame oil: appropriate amount. Taste: slightly spicy; Cooking method: stir-fry; Time: ten minutes; Difficulty: moderate. Steps for Cooking Konjac Jelly and Noodles First, boil water and add noodles and konjac, ...
Main Ingredients: Kiwi: One. Additional Ingredients: Yogurt: One cup. Flavor: Fruity; Technique: Mix; Time: Ten minutes; Difficulty: Easy. Steps to Make Homemade Kiwi Yogurt Peel and dice the kiwi. Add yogurt, mix well. It’s that simple! Tastier than store-bought yogurt, this is a real fruit yogurt with real fruit pieces. ...
Main Ingredients: Frog: 2; Chestnuts: 15. Additional Ingredients: Green Onion: 1 stalk; Ginger: 1 piece; Garlic: 12 cloves; Green Chili Pepper: 3; Red Chili Pepper: 3. Seasonings: Salt: 1 teaspoon; Black Pepper: 1/2 teaspoon; Cornstarch: 1 teaspoon; Light Soy Sauce: 1 tablespoon; Dark Soy Sauce: 1/3 tablespoon; Cooking Wine: 1 tablespoon; Rock Sugar: 2 pieces; Broth: 1 bowl. Taste: Savory; ...
Main Ingredients: 1 potato; 1 carrot; some wood ear mushrooms; 2 lotus roots. Auxiliary Ingredients: Some scallions; some garlic; some coriander; some peanuts; some sesame seeds. Seasonings: 1 tablespoon of fried chili; 1/2 tablespoon of rice vinegar; 1/2 tablespoon of balsamic vinegar; 1 tablespoon of Sichuan pepper oil; 1/2 tablespoon of salt; 1 tablespoon of soy sauce; some sugar. Taste: ...
Ingredients: Char Siu: as needed; Garlic chives: as needed; Cooked rice: one bowl. Seasonings: Corn oil: 8 ml; Salt: a pinch; Light soy sauce: as needed. Taste: Light; Cooking method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Char Siu and Garlic Chive Fried Rice Prepare the ingredients. Heat the oil in a pan, add the diced char ...
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