Main ingredients: Strawberries: appropriate amount; White sugar: 10 tablespoons. Auxiliary materials: Water: appropriate amount. Taste: Sweet; Craft: Sugar pulling; Time-consuming: Ten minutes; Difficulty: Simple. Bingtang Strawberry Cooking Steps Wash and cut the strawberries in half. Stir the white sugar until it melts into syrup (I like it sweet, so I added some rock sugar), add appropriate amount of water, and ...

Main Ingredients: 1 pear; half a package of Chuanbei powder. Additional Ingredients: 5-7 pieces of rock sugar. Taste: Sweet; Cooking Method: Steaming; Time: One hour; Difficulty: Easy. Steps to Make Chuanbei Pear Soup 1 pear and half a package of Chuanbei powder. Peel the pear. Cut the pear open from about 1/3 of the way down and remove the seeds ...

Main Ingredients: 1 Snow Pear. Auxiliary Ingredients: Silver Ear: Appropriate amount; Goji Berries: Appropriate amount; Chuanbei: Appropriate amount. Seasoning: Honey: Appropriate amount. Taste: Sweet; Cooking Method: Stewed; Time: One hour; Difficulty: Simple. Steps for Cooking Chuanbei Silver Ear Stewed Pear 1. Prepare the ingredients. Wash and peel the Snow Pear. Soak the Silver Ear and Goji Berries. 2. Cut the ...

Main Ingredients: Pear: appropriate amount. Auxiliary Materials: Lily: appropriate amount; Tremella: appropriate amount; Goji berries: appropriate amount; Ginkgo nuts: appropriate amount. Seasoning: Rock sugar: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Steps for Cooking Steamed Pear with Lily Wash the pear. Cut it open from one quarter, remove the core, and soak it in ...

Main ingredients: Kumquats: 500g. Auxiliary materials: Salt: appropriate amount; Granulated sugar: 300g. Taste: Sweet; Process: Pickling; Time: Several days; Difficulty: Easy. Detailed Steps for Cooking Candied Kumquats Buy kumquats from a supermarket or fruit store. This is the season when kumquats are ripe and perfect for making candied kumquats. Rinse the kumquats with clean water. Drain the kumquats and sprinkle ...

Main Ingredients: Corn: 1 ear; Carrot: 1/4; Shiitake Mushroom: 1/4. Seasonings: Corn Oil: a little; Salt: a little; Oyster Sauce: 1 tablespoon. Taste: Salty and Sweet; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Oyster Sauce Corn Kernels Wash the corn and cut off the kernels. Wash the shiitake mushrooms and cut them into small squares. ...

Main Ingredients: Duck Blood: 1 box; Konjac Noodles: 1 pack; Leek: 1 small bunch. Seasonings: Bean Paste: 1 tbsp; Scallion, Ginger, Garlic: appropriate amount; Starch: 1 tsp; Pepper: 1 tsp; Oil, Salt: appropriate amount. Taste: Slightly Spicy; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Leek, Duck Blood and Konjac Noodles Prepare the ingredients; Boil water ...

Main Ingredients: Red Sugar Rice Cake: 1 bag. Additional Ingredients: Peanut Oil: As needed. Taste: Sweet and Fragrant; Cooking Method: Fried; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Red Sugar Rice Cake One bag of Red Sugar Rice Cake. Yellow bean flour and red sugar syrup are both available, which is quite convenient. Heat the oil in the pan ...

Ingredients: Toast: 2 slices; Eggs: 2; Yogurt: 100g. Additional ingredients: Almond slices: appropriate amount; Cornstarch: appropriate amount. Flavor: Milky; Technique: Baked; Time: Half an hour; Difficulty: Simple. Steps for cooking Sourdough Toast with Yogurt Crack two eggs into a bowl and set aside one egg yolk. Mix yogurt, cornstarch, and eggs together. These are slices of purple sweet potato toast ...

Main Ingredients: Shrimp: 350g; Potato: 1; Carrot: 1; Lettuce: 2 leaves; Eggs: 2; Flour: 3 tablespoons. Additional Ingredients: Scallions: 6. Seasonings: Salt: to taste; Pepper: 1 tablespoon; Fresh Chicken Broth: 1 tablespoon; Cooking Wine: 1 tablespoon; Sesame Oil: 1 tablespoon. Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: 30 minutes; Difficulty: Normal. Steps to Make Shrimp and Vegetable Pancake Wash ...

Main Ingredients: 1 chicken breast; 1/2 carrot. Auxiliary Ingredients: 50g celery; 50g corn kernels; 50g peas. Seasonings: 10ml cooking wine; 10g oyster sauce; 10ml soy sauce; 1g salt; 5g cornstarch; 10ml peanut oil. Taste: Light; Cooking Method: Pan-fry; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Chicken and Vegetable Patty First, prepare the ingredients needed for making the Chicken and ...

Main Ingredients: All-purpose flour: as needed; Egg: 1; Carrot: 1/2; Zucchini: as needed; Sausage: 1. Additional Ingredients: Cold water: as needed. Seasonings: Salt: a little; Oil: as needed. Taste: Salty and fresh; Cooking method: Pan-fried; Time required: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Veggie Pancake Beat an egg in an empty bowl Add some cold water and stir ...

Main Ingredients: Flour: 300g; Carrot: 1; Cucumber: 1; Eggs: 2. Additional Ingredients: Salt: 2g. Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Vegetable Pancake for Breakfast Scrape the carrots and cucumbers into thin shreds, add 2g of salt, mix well, and marinate for a while. Add the eggs and stir well with ...

Ingredients: Butter: 50g; Powdered sugar: 40g; Egg: 15g; Low-gluten flour: 100g. Flavor: Other; Technique: Baking; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Sunflower Biscuits with Two Colors Prepare the butter Add powdered sugar Mix well with a scraper Add egg liquid and continue to mix until smooth and creamy Sift in the flour Mix with a scraper to ...

Main ingredients: Flour: 130g; Starch: 30g; Corn oil: 30g; Milk: 80g. Auxiliary materials: Baking soda: 1g; Salt: 5g; Yeast powder: 2g. Flavor: Other; Technique: Baking; Time: One hour; Difficulty: Simple. Steps to make Soda Biscuits Prepare all the ingredients. Mix the milk and corn oil together. Add baking soda, yeast powder, salt, flour, and starch. Stir well. Knead the dough ...

Main ingredients: White radish: 700g; Lamb: 1000g. Auxiliary materials: Bay leaves: appropriate amount; Dried red chili: appropriate amount; Ginger: appropriate amount; Salt: appropriate amount; Pepper: appropriate amount; Scallion: appropriate amount; Fennel: appropriate amount; Cinnamon: appropriate amount; Star anise: appropriate amount; Sichuan peppercorn: appropriate amount. Taste: Salty and fresh; Cooking method: Braising; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking ...

Main Ingredients: Rice: 1 cup (about 150g); Water: appropriate amount; Lean pork: 200g; Preserved eggs: 3. Auxiliary Ingredients: Green onion: 1. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Cornstarch: appropriate amount; Soy sauce: appropriate amount. Taste: Light; Cooking method: Boiling; Time: 1 hour; Difficulty: Easy. Steps to Make Shaguo Pidan Shourou Zhou (Clay Pot Porridge with Preserved Egg and Lean ...

Main Ingredients: Pork Liver: 200g; Watercress Leaves: 200g; Tomato: 1. Seasonings: Salt: 2 tablespoons; Cooking Wine: 2 teaspoons; Scallion: a little; Ginger: a little; Cooking Oil: appropriate amount. Taste: Light; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Pork Liver Soup (How to Remove the Fishy Smell of Pork Liver) Soak the pork liver in water ...

Main ingredients: Chinese cabbage: appropriate amount. Auxiliary materials: Dried chili peppers: 2; Garlic: 1 clove; Salt: appropriate amount; Vinegar: 1 spoon; Starch: appropriate amount; Cooking oil: appropriate amount; Sugar: a little. Taste: Sour and Spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Sour and Spicy Chinese Cabbage Mix salt, vinegar, starch, and sugar in a ...

Main Ingredients: Eggs: 3. Additional Ingredients: Salt: appropriate amount; Sesame oil: appropriate amount; Scallions: appropriate amount; Soy sauce: 1 tablespoon. Taste: savory; Cooking Method: steaming; Time: 20 minutes; Difficulty: easy. Steps for making Steamed Egg Custard Beat the eggs in a bowl and add salt! Mix well! Add 1.5 times the amount of water to the egg mixture! Cover with ...