Ingredients: Egg tart crust: as needed. Additional ingredients: Fresh milk: half a box; Eggs: two; Granulated sugar: as needed. Flavor: Original; Technique: Baked; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Homemade Egg Tarts Prepare egg tart mixture and preheat the oven. Prepare half a box of fresh milk, two eggs, and granulated sugar as needed. Beat the eggs ...

Ice Dough: Bread Flour: 200g; Fresh Milk: 220g; Yeast: 5g. Dough: Bread Flour: 150g; Powdered Sugar: 30g; Granulated Sugar: 30g; Salt: 3g; Condensed Milk: 20g; Butter: 20g. Ingredients: Water: 20g. Flavor: Milk; Technique: Baking; Time: One Day; Difficulty: Normal. 5 Degree Ice Bread, the Invisible Delight Cooking Steps Add high-gluten flour to water, and then add yeast. Stir gently with ...

Main Ingredients: Fresh Milk: 350ml. Auxiliary Ingredients: Yogurt: 25ml. Flavor: Original; Technique: Other; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Delicious Breakfast Prepare the materials and disinfect the yogurt cup and lid with boiling water for 1 minute. Mix the yogurt and fresh milk evenly in 4 disinfected cups, and put them into the yogurt machine to ferment ...

Main ingredients: Hand-grabbed cake: 1 piece; Sausage: 1 piece; Egg: 1 piece; Scallion: 10g; Black sesame: appropriate amount; Salad dressing: 10g. Auxiliary materials: Fresh milk: 1 box; Banana: 1 piece; Knot soup: 1 bowl. Flavor: scallion flavor; Cooking method: frying; Time-consuming: ten minutes; Difficulty: simple. Salad Hand-grabbed Cake #Salad# cooking steps Prepare the ingredients: hand-grabbed cake, egg, sausage, and scallion. ...

Main ingredients: Scallion pancake: 1 piece; Egg: 1; Ham: 100g. Side ingredients: Fresh milk: 1 cup; Fruit: 100g; Snacks: 30g. Flavor: Salty and fresh; Cooking method: Pan-fried; Time: Ten minutes; Difficulty: Simple. Scallion Pancake Happy Breakfast #Lazy Summer Meal# Cooking Steps Prepare the scallion pancake, ham, and egg. Heat some oil in a pan and pour the egg into a ...

Main Ingredients: Eggs: 2; Fresh Milk: 150g. Additional Ingredients: Sugar: 3 tablespoons; Vanilla: 2 drops. Taste: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy. 【Rabbit Loves Kitchen】Steamed Egg with Fresh Milk Detailed Cooking Steps 1⃣️ Prepare fresh milk, eggs, and sugar. 2⃣️ Crack the eggs and beat them with a hand-held egg beater. 3⃣️ Add sugar and mix well. ...

Main Ingredients: Coffee: 400g. Additional Ingredients: Gelatin Sheets: 10g; Sugar: to taste; Fresh Milk: to taste. Flavor: Original; Technique: Other; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Homemade Snack: Fresh Milk Coffee Jelly Prepare the ingredients. Soak the gelatin sheets until soft and set aside. Add sugar and brew the coffee. Add the softened gelatin sheets while ...

Main Ingredients: Fresh Milk: 200ml; Eggs: 2; Carrot: appropriate amount; Corn: appropriate amount; Scallion: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount. Flavor: Milky; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps to Make Steamed Milk and Egg with Vegetables Prepare the ingredients. Beat the eggs evenly. Add fresh milk and mix well. Boil water and place a ...

Main Ingredients: Whipping Cream: 500g; Mango: 1; Granulated Sugar: 30g. Additional Ingredients: Cake Flour: 110g; Granulated Sugar: 35g; Egg Liquid: 2 eggs; Fresh Milk: 350g; Butter: 30g; Whipping Cream: 30g. Taste: Sweet; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Moderate. Steps for Making Rolled Towel Cake Mix egg liquid, milk, whipping cream, and granulated sugar together. (Note: Use whipping cream ...

Ingredients: 1 baguette. Additional ingredients: Garlic: appropriate amount; Butter: 5g; Fresh milk: 1 bag. Taste: Salty and fresh; Cooking method: Baked; Time: 20 minutes; Difficulty: Normal. Detailed steps for cooking garlic baguette Prepare 1 baguette. Slice the baguette. Spread melted butter and an appropriate amount of garlic on the baguette slices. Microwave for 10 minutes. Pour the bag of milk ...

Main Ingredients: Small Taro Balls: 2 scoops; Black Sugar Taro Paste: 60g. Auxiliary Ingredients: Fresh Milk: 250ml. Flavor: Milky; Technique: Other; Time: Ten Minutes; Difficulty: Easy. Milk Tea Training Tutorial: Teach You How to Make Deer Alley’s Black Sugar Taro Milk Tea Detailed Steps Add black sugar taro paste to the cup. Stir evenly with a spoon. Add small taro ...

Main Ingredients: Fresh Milk: 160g; Sugar: 10g. Auxiliary Ingredients: Wooden Starch: 15g; Cooked Soybean Flour: Appropriate amount. Taste: Sweet; Technique: Stir-fry; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Fresh Milk Mochi Pour fresh milk into the pot. Add wooden starch and sugar, and heat over low heat. Stir while heating to prevent sticking to the pot, and ...

Ingredients: Scallions: 400g. Seasonings: Red pepper flakes: 6 tablespoons; Minced garlic: 1 tablespoon; Fish sauce: 5 tablespoons; Sugar: 2.5 tablespoons; Glutinous rice paste: 100g. Taste: Mildly spicy; Method: Mixed; Time: 20 minutes; Difficulty: Easy. Beat the Heat with Refreshing Scallion Kimchi! Detailed Cooking Steps: Add glutinous rice flour to cold water. Stir well. Cook over low heat for 3 minutes ...

Main Ingredients: Flour: 200g. Auxiliary Ingredients: Eggs: 3; Sugar: 30g. Seasoning: Jam: Appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: 20 minutes; Difficulty: Normal. Steps for cooking Egg Noodle Chrysanthemum Mix flour, sugar, and eggs together to form a dough. The dough after mixing. Roll the dough into thin sheets and cut them into strips that are 3cm, 4cm, 5cm, ...

Main ingredients: Sea bass: 1; Salt: 3g; Steamed fish soy sauce: 10g; Lemon: half; Ginger shreds: 10g. Auxiliary materials: Corn oil: 10g. Taste: Salty and fresh; Cooking method: Grilled; Time: 20 minutes; Difficulty: Easy. Detailed steps for cooking Lemon Grilled Sea Bass Wash the sea bass and cut a few slits on both sides of the fish. Sprinkle with salt. ...

Main Ingredients: Flour: appropriate amount; Water: appropriate amount; Chinese chives: appropriate amount; Ham sausage: appropriate amount. Auxiliary Ingredients: White radish: appropriate amount; Vegetable oil: appropriate amount; Salt: appropriate amount; Satay sauce: appropriate amount. Taste: Jiang Xiang; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Easy. Steps to Make Jiang Xiang Chun Bing Mix 200g flour with 1g salt. Pour 100g water ...

Main ingredients: Flour: 150g; Baking soda: 1g; Water: appropriate amount. Auxiliary materials: Yeast: 2g; Salt: 1g; Cooking oil: appropriate amount. Flavor: Other; Cooking method: Fried; Time: 20 minutes; Difficulty: Ordinary. Detailed steps for cooking Mini Safe Fried Dough Sticks Add yeast, baking soda, and salt to the flour, mix well, add water to make dough. The dough should be soft. ...

Main Ingredients: Tofu: 2 pieces; New Orleans BBQ seasoning: 20g; Water: 30g. Auxiliary Ingredients: Cumin powder: appropriate amount; Scallion: appropriate amount. Taste: Salty and fragrant; Cooking Method: Grilling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Finger-Licking Frozen Tofu Prepare 2 pieces of older tofu. Cut the tofu into 4 pieces with two horizontal and two vertical cuts, and then ...

Ingredients: Hawthorn: appropriate amount; Rock sugar: 500g; Water: 250g. Taste: Sweet and sour; Technique: Skillful; Time: Half an hour; Difficulty: Easy. 【Foodie Adventures】 Detailed Steps for Making Sugar-Coated Hawthorn Remove the seeds from the hawthorn, cut it in half from the middle, and gently pry it open with your hands. On the side with the pit, use the tip of ...

Main Ingredients: Milk: 400ml; Eggs: 2. Additional Ingredients: Granulated Sugar: 25g. Flavor: Sweet; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy. 【Foodie Adventures】Patience is Key to Success – Shunde Double Skin Milk Detailed Cooking Steps Pour the water buffalo milk into a pot and heat it over medium heat until it is about to boil, then turn off the heat. ...