Main Ingredients: 1 apple, 1 pear Additional Ingredients: 1 banana, 200ml cold water Seasoning: Honey, to taste Taste: Sweet; Cooking Method: Other; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Skin Whitening Skincare – Pear, Apple, and Banana Juice Prepare the fruits and honey. Peel and core the apple and cut it into small pieces. Peel and core the ...

Main Ingredients: 4 oranges; 3 preserved plums; 3 slices of lemon. Additional Ingredients: 2 tablespoons of sugar oil; ice cubes; 1 gram of salt; 200ml of purified water. Taste: Sweet and sour; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Orange Ice Prepare the ingredients shown in the picture. Cook the sugar oil. Add white sugar ...

Cheese Milk Cap Ingredients: Cream Cheese: 50g; Butter: 100g; Milk: 30g; Sugar: 15g; Salt: a pinch. Ingredients for Milk Tea: Osmanthus Jelly: 200g; Brown Sugar Pearls: 30g; Lemon Syrup: 3 tbsp; Rice Wine: 2 tbsp. Milk Tea Ingredients: Green Tea: 400ml; Milk: 300ml; Sugar: 15g. Flavor: Sweet and Fragrant; Technique: Other; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cheese ...

Main Ingredients: Water: 400ml; White Agar Powder: 20g. Additional Ingredients: Osmanthus: 3g; Goji Berries: 5g. Seasonings: Honey: 10g; Granulated Sugar: 5g. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. Steps to Make Osmanthus and Goji Berry Jelly Prepare white agar powder, goji berries, osmanthus, and water. Add a little water to the white agar powder and stir ...

Main ingredients: Dried osmanthus: 6g; Water: 600ml; Agar: 3g. Additional ingredients: Sugar: as desired. Taste: Sweet and fragrant; Cooking method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed steps for making homemade osmanthus jelly Prepare the ingredients: 6g dried osmanthus, 600ml water, and 3g agar soaked in water in advance. The agar can be soaked in water the night before and ...

Main Ingredients: Carrots: 2. Additional Ingredients: Oranges: 2. Taste: Original; Process: Juicing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Carrot Orange Juice Prepare the carrots and oranges. Peel and cut the carrots into thin strips, and peel and separate the oranges. Put the oranges into the juicer and extract the juice. Add the carrots slowly, starting with a ...

Ingredients: Carrot: 1; Orange: 3. Additional ingredients: Lemon juice: a little; Cold water: appropriate amount. Taste: Sweet and sour; Cooking method: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making Orange Carrot Juice Prepare the main ingredients Peel the oranges and chop the carrots First put the carrots into the cooking cup and add water Add some lemon juice ...

Main Ingredients: 5 navel oranges. Additional Ingredients: 1 carrot. Flavor: Original; Technique: Juicing; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Fresh Carrot Orange Juice Wash and peel the navel oranges. Wash and chop the carrot. Put the ingredients into a juicer and extract the juice. Pour into a glass and add a few ice cubes if desired. Finished ...

Main Ingredients: Lotus Root: appropriate amount; Red Dates: appropriate amount. Additional Ingredients: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Stewing; Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Red Date and Lotus Root Soup Prepare the ingredients. Peel and cut the lotus root into pieces. Wash the red dates. Put appropriate amount of water, lotus root, red dates, ...

Main Ingredients: Goji Berry: a small handful; Red Date: two pieces; Rose Petal: one bottle. Additional Ingredients: Brown Sugar: as needed; White Sugar: as needed; Starch: as needed. Taste: Sweet; Technique: Jam; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Delicious Bread Maker Flower Jam – Goji Berry, Red Date, Brown Sugar, and Rose Petal Jam Prepare the Ingredients ...

Main Ingredients: Purple Yam: 200g; Water: 100g. Auxiliary Ingredients: Glutinous Rice Flour: 100g; Red Bean Paste: Appropriate amount. Taste: Sweet; Cooking Method: Pan-fried; Time: Half an hour; Difficulty: Normal. Irresistible Purple Sweet Potato Cake – Purple Sweet Potato Cake Detailed Cooking Steps Steam the purple yam slices until cooked. (It is also possible to steam the whole yam without slicing, ...

Main Ingredients: Hawthorn: 250g. Additional Ingredients: Rock Sugar: 75g (or white sugar); Water: 70ml; White Vinegar: 0.5 tsp. Taste: Sweet and Sour; Cooking Method: Skillful; Time: Ten Minutes; Difficulty: Simple. Steps to Cook Tang Snowball Wash the hawthorn, drain the water, remove the dirty stuff at the bottom of the hawthorn and cut off the hawthorn stem. Put water and ...

Main Ingredients: 1 red dragon fruit. Additional Ingredients: 10ml Captain Oude White Rum; 10ml lime juice; 10ml powdered sugar. Taste: Sweet and sour; Technique: Mix; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Dragon Fruit Snowflake Peel the red dragon fruit and cut it into pieces; Add powdered sugar, rum, and lime juice to the dragon fruit; Mix thoroughly ...

Main ingredients: Matcha powder: 2 tablespoons; egg white: 1; egg yolk: 2; milk: 240ml. Auxiliary materials: Granulated sugar: 20g. Taste: milky; Cooking method: steaming; Time: ten minutes; Difficulty: easy. Steps for making Matcha Pudding Prepare the ingredients Pour milk into a cup Crack two egg yolks and one egg white into a bowl, and reserve one egg white for later ...

Main ingredients: Brown rice: 10g; Black buckwheat: 10g; Honey-scented white tea: 5g. Additional ingredients: Water: 1000ml. Flavor: Original; Technique: Boiling; Time: 20 minutes; Difficulty: Easy. Xuan Mi Hei Ku Qiao Bai Cha Cooking Steps Wash the pot and dry it without oil. Add brown rice (I ran out of brown rice at home, so I used white rice instead for ...

Main Ingredients: Brown rice: appropriate amount. Auxiliary Ingredients: Tea leaves: appropriate amount. Flavor: Original; Technique: Stir-fry; Time: One day; Difficulty: Simple. Detailed Steps for Cooking Brown Rice Tea Soak the red brown rice overnight. Drain the water. Heat the iron pan. Stir-fry the brown rice. After the water is dried up, stir-fry on low heat. Turn off the heat when ...

Snowflake Pastry: Fluff Marshmallow: 1 bottle; Dutch Lady Milk Powder: 80g; Xuan Mi Tea Powder: 10g; Dried Fruit: 50g; Nuts: 80g; Butter: 60g; Qifeng Biscuits: 110g; Freeze-Dried Strawberries: 25g. Snowflake Powder: Dutch Lady Milk Powder: 10g; Xuan Mi Tea Powder: 8g. Flavor: Other; Technique: Other; Time: 20 minutes; Difficulty: Normal. Xuan Mi Tea Strawberry Snowflake Pastry Cooking Steps Mix biscuits, ...

Main Ingredients: Lemon: (pickled) a little; Passion fruit: one. Auxiliary Ingredients: Honey: a little. Taste: sweet and sour; Technique: other; Time: ten minutes; Difficulty: simple. Detailed Steps for Making Lemon Passion Fruit Water This is the lemon slices that have been pickled with sugar for a week. Cut open the passion fruit. Scoop the passion fruit pulp into a glass ...

Main Ingredients: 5 medium-sized tomatoes; Flour: appropriate amount. Auxiliary Ingredients: Dried beef: appropriate amount. Taste: savory; Cooking Method: boiling; Time: half an hour; Difficulty: ordinary. Detailed Steps for Cooking Tomato Sauce Mixed with Cat Ear Noodles Five tomatoes and dried beef. Kneaded dough. Blanch the tomatoes with boiling water and peel off the skin. Ready to roll out the dough~~ ...

Main ingredients: White sugar: 15g; Brown sugar: 30g; Milk: 100g. Additional ingredients: Salt: 4g; Low-gluten flour: 260g; Egg: 1. Taste: Salty and savory; Cooking method: Fried; Time required: 20 minutes; Difficulty: Easy. Steps to make Crispy Cat Ear Pastries Sugar water: Mix 15g of white sugar, 2g of salt, 50g of milk, and half an egg until the sugar dissolves. ...