Main ingredients: Pork chop: 2 pieces; Egg: 1; Fried flour: 60g; Black pepper powder: a little; Golden bread crumbs: appropriate amount. Auxiliary materials: White wine: 1 tablespoon; Water: 1 cup; Honey: 1 tablespoon; Soy sauce: 2 tablespoons. Taste: salty and sweet; Cooking method: fried; Time: 20 minutes; Difficulty: ordinary. 【Guangdong】Teriyaki Pork Chop Cooking Steps Before making the dish, we first ...
Main Ingredients: Pork: 200g. Seasonings: Yellow Wine: 3 tsp; Honey: 1 tsp; White Sugar: 1/2 tsp; Brown Sugar: 1 tsp; Oyster Sauce: 1 tsp; Soy Sauce: 2 tsp; White Pepper Powder: a little. Taste: Salty and Sweet; Cooking Method: Grilling; Time: 10 minutes; Difficulty: Normal. Steps to Make Teriyaki Pork Chop Cut the pork into thick slices. Use the back ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount; Chicken Powder: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Pork and Fennel Dumplings Knead ...
Main Ingredients: Huixiang: appropriate amount; Ground pork: appropriate amount; Flour: appropriate amount; Water: appropriate amount. Auxiliary Ingredients: Scallion: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cooking wine: a little; Sichuan peppercorn powder: a little; Sesame oil: a little; Salt: appropriate amount; Oyster sauce: appropriate amount; Chicken essence: a little; Oil: appropriate amount. Taste: Salty and fragrant; Cooking method: Boiling; Time: ...
Main Ingredients: Fennel: 300g; Eggs: 3; Flour: 500g. Additional Ingredients: Scallions: appropriate amount; Ginger: appropriate amount. Seasonings: Five spice powder: appropriate amount; Salt: appropriate amount; Sesame oil: appropriate amount; Soy sauce: a little. Flavor: Original; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Fennel and Egg Dumplings Knead the dough with water and let it ...
Main Ingredients: Flour: 200g; Huixiang: appropriate amount; Eggs: 2. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount; Cooking oil: appropriate amount; Sesame oil: appropriate amount; Water: 100ml. Taste: salty and fragrant; Cooking method: boiling; Time: one hour; Difficulty: easy. Detailed Steps for Cooking Huixiang Chicken Egg Dumplings Put flour and water into the bread bucket and start the kneading program. ...
Main ingredients: Huixiang: appropriate amount; Eggs: 3; Salt: appropriate amount; Scallions: appropriate amount; Cooking oil: appropriate amount; Sesame oil: appropriate amount. Auxiliary materials: Flour: 500g; Water: 260g; Salt: 5g. Taste: Salty and fresh; Cooking method: Boiling; Time-consuming: One hour; Difficulty: Simple. Detailed steps for cooking Huixiang Chicken Egg Dumplings Mix flour, water, and salt into dough, cover with plastic wrap ...
Main Ingredients: Glutinous Rice: 1000g; Red Beans: Appropriate amount; Peanuts: Appropriate amount; Shiitake Mushrooms: 5; Pork Belly: 200g; Alkali Powder: 2-3g; Zongzi Leaves: Half a catty. Auxiliary Ingredients: Soy Sauce: 3 tablespoons; Salt: Appropriate amount; Cooking Wine: 1 tablespoon. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Five-Grain Salted Pork Zongzi Wash ...
Main Ingredients: Fennel: 3 bunches; Ground pork: appropriate amount. Additional Ingredients: Flour: 500g; Water: 270g; Soy sauce: 2 tablespoons; Sichuan pepper powder: a little; Cooking wine: a little; Sesame oil: a little; Salt: 2 teaspoons; Chicken essence: appropriate amount; Oil: appropriate amount; Scallion: 1. Taste: Salty and savory; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for ...
Main ingredients: Fennel: appropriate amount; Flour: appropriate amount. Auxiliary materials: Eggs: 2; Vermicelli: appropriate amount. Seasoning: Corn oil: appropriate amount; Sesame oil: appropriate amount; Salt: appropriate amount; Ginger powder: appropriate amount; Soy sauce: appropriate amount; Sichuan peppercorn oil: appropriate amount. Taste: salty and fragrant; Cooking method: boiling; Time: 45 minutes; Difficulty: easy. Detailed steps for cooking Huixiang Vermicelli Vegetarian Dumplings ...
Main Ingredients: Pork Belly: 500g; Fennel: 300g; All-Purpose Flour: 500g. Additional Ingredients: Scallion: 1; Ginger: 1 piece. Seasonings: Salt: appropriate amount; Oyster Sauce: 1 tablespoon; Maggi Seasoning Sauce: 1 tablespoon; Five Spice Powder: appropriate amount; Chicken Bouillon: half tablespoon; Sesame Oil: 1 tablespoon; Corn Oil: 4 tablespoons. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Auxiliary Ingredients: Black Fungus: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an Hour; Difficulty: Ordinary. Steps for Cooking Fennel Pork Dumplings Knead ...
Main Ingredients: Flour: appropriate amount; Huixiang: appropriate amount. Auxiliary Materials: Eggs: 3. Seasonings: Salt: appropriate amount; Oil: appropriate amount; Five Spice Powder: appropriate amount; Ginger Powder: appropriate amount; Vinegar: appropriate amount; Soy Sauce: appropriate amount; Chili Powder: appropriate amount; Sesame: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Steps for Cooking Huixiang Chicken Egg ...
Main ingredients: Bird’s nest: 5g; Tremella: 20g. Additional ingredients: Red dates: 20g; Longan: 15g; Goji berries: 3g; Yellow rock sugar: 1 piece. Taste: Sweet; Cooking method: Stewed; Time-consuming: Several hours; Difficulty: Easy. ...
Main Ingredients: Glutinous Rice: 1000g. Auxiliary Ingredients: Salted Eggs: 5; Peeled Mung Beans: 250g; Pork Belly: 250g. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 Minutes; Difficulty: Easy. 10 Steps to Make Salty Pork Zongzi Soak the glutinous rice overnight Soak the peeled mung beans overnight as well Boil the bamboo leaves for ten minutes, then wash them clean ...
Main ingredients: Zongzi leaves: 1 bundle; Glutinous rice: 1000g; Baking soda: 10g; Pork belly: 400g. Seasonings: Salt: 12g; Cooking wine: 2 tablespoons; Soy sauce: 3 tablespoons; Dark soy sauce: 1 tablespoon; Oyster sauce: 1 tablespoon; Black pepper powder: 1/2 teaspoon; Five spice powder: 1/2 teaspoon; Cotton thread: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: 45 minutes; ...
Main ingredients: 60 pieces of zongzi leaves; 200g red beans; 150g peanuts; 100g mung beans; 200g pork belly; 6 salted egg yolks; appropriate amount of dried scallops; 1 Chinese sausage; 1000g glutinous rice; 20 water reeds; 3 garlic cloves. Auxiliary materials: 2.5 teaspoons of salt; 2 tablespoons of oil. Taste: original flavor; Cooking method: boiling; Time-consuming: several hours; Difficulty: ordinary. ...
Main Ingredients: Fennel: 1000g; Ground Pork: 1000g; Dumpling Wrappers: 2000g. Additional Ingredients: Eggs: 3. Seasonings: Vegetable Oil: Appropriate amount; Salt: Appropriate amount; Cooking Wine: Appropriate amount; Light Soy Sauce: Appropriate amount; Dark Soy Sauce: Appropriate amount; Pepper: Appropriate amount; Ginger: Appropriate amount; Scallions: Appropriate amount; Sesame Oil: Appropriate amount; Monosodium Glutamate: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; ...
Main Ingredients: Bird’s Nest: Appropriate amount. Auxiliary Ingredients: Red Dates: Appropriate amount; Goji Berries: Appropriate amount. Seasonings: Pure Water: Appropriate amount; Rock Sugar: Appropriate amount. Flavor: Original; Cooking Method: Stewed; Time: Several hours; Difficulty: Simple. Detailed Steps for Red Dates and Goji Berry Stewed Bird’s Nest Soak the bird’s nest in water in advance. Wash and prepare appropriate amount of ...
Main ingredients: Pork belly: 1000g; Glutinous rice: 2000g; Peanuts: 200g; Mung beans: 200g; Dried shiitake mushrooms: 100g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Dark soy sauce: appropriate amount; Soy sauce: appropriate amount; Five spice powder: 5g; Pepper powder: 5g; Cooking wine: 1 tablespoon; Sugar: 10g; Oyster sauce: 1 tablespoon. Taste: Salty and fragrant; Cooking method: Boiling; Time-consuming: Several hours; ...
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