Main Ingredients: Glutinous rice: appropriate amount; Fried dough stick: 1 piece. Additional Ingredients: Sesame seeds: a little. Seasonings: Osmanthus sugar: a little; Granulated sugar: a little. Flavor: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Making Chinese Snack – Glutinous Rice Roll with Fried Dough Stick Steamed glutinous rice. Roast sesame seeds, crush with a rolling ...

Main Ingredients: Glutinous Rice: 300g; Fried Dough Stick: 3 pieces; Meat Floss: Appropriate amount. Auxiliary Materials: Black Sesame: Appropriate amount. Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Steps for cooking Glutinous Rice Meat Floss Bun and Fried Dough Stick Wash the glutinous rice and soak it in water overnight. Put the soaked glutinous rice in a ...

Main Ingredients: Black Glutinous Rice: 1 cup. Additional Ingredients: Fried Dough Sticks: 1 piece; Dried Sausage: 1 piece; Dried Radish: to taste; Pork Floss: to taste. Flavor: Original; Cooking Method: Steaming; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Making Black Glutinous Rice Steamed Rice with Fried Dough Sticks Soak the black glutinous rice for 4 hours, then drain ...

Main Ingredients: Fried Dough Sticks: 2 pieces; Glutinous Rice: 130g; Black Rice: 200g. Additional Ingredients: Salted Egg Yolks: 2; Preserved Mustard Greens: a little; Granulated Sugar: a little. Taste: Sweet and Salty; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Double Glutinous Rice Steamed Rice Bag with Fried Dough Sticks Prepare ingredients, steam the salted duck ...

Main Ingredients: Frozen Shrimp: 1 bag; Green Pepper: 1. Additional Ingredients: Rapeseed Oil: as needed; Salt: as needed; Cooking Wine: as needed; Maggi Seasoning Sauce: as needed; Garlic: 2 cloves; Ginger: as needed. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Quick and Easy Dish Ready in Ten Minutes – Green Pepper ...

Main Ingredients: Onion: appropriate amount; Green pepper: appropriate amount; Shrimp: appropriate amount. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Ginger: appropriate amount; Chicken essence: appropriate amount; Garlic: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Green Pepper Shrimp Remove the shrimp line. Remove the shrimp ...

Main ingredients: Longevity noodles: appropriate amount; tomatoes: appropriate amount; rapeseed: appropriate amount; eggs: appropriate amount. Seasonings: Soy sauce: appropriate amount; salt: appropriate amount; chicken essence: appropriate amount; sesame oil: appropriate amount. Taste: salty and fresh; Cooking method: boiling; Time: ten minutes; Difficulty: easy. Detailed steps for cooking warm egg noodles for winter All raw materials. Wash and peel the tomatoes, ...

Main ingredients: Sweet potatoes: 2; Flour: appropriate amount; Eggs: 1. Auxiliary materials: Black sesame seeds: a little; Rice wine: a small cup; Eggs: 1. Taste: Sweet and fragrant; Cooking method: Fried; Time required: 20 minutes; Difficulty: Simple. Detailed steps for cooking Sweet Potato Cake Prepare two sweet potatoes. Ingredients needed. Add ingredients one by one and mix well. Spray oil. ...

Main Ingredients: Fresh Shrimp: As needed. Additional Ingredients: Cucumber: As needed; Carrot: As needed; Steamed Bun: As needed. Seasonings: Salt: As needed; Sugar: As needed; Chicken Bouillon: As needed; Cooking Wine: As needed; Egg White: As needed; Starch: As needed; Chopped Scallion: As needed; Chopped Ginger: As needed. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: One Hour; Difficulty: ...

Main Ingredients: Steamed bun: 1; Egg: 1; Pepper: 1 tablespoon. Auxiliary Ingredients: Salt: 1/2 tablespoon; Broccoli florets: appropriate amount; Scallion: appropriate amount; Black sesame: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Pan-Fried Steamed Bun Cubes Preparation Beat the egg and mix with salt and pepper Add the steamed bun ...

Main Ingredients: Enoki Mushrooms: as needed; Beef Cubes: as needed; Cilantro: as needed; Garlic Chives: as needed; Wood Ear Mushrooms: as needed; Red Pepper Strips: as needed; Eggs: 2. Seasonings: Salt: as needed; Chicken Bouillon: as needed; Rice Vinegar: as needed; Sesame Oil: as needed; Ground Pepper: as needed; Water Starch: as needed. Flavor: Hot and Sour; Cooking Method: Boil; ...

Main Ingredients: Pork Belly: 500g. Additional Ingredients: Green Onion: 2 stalks; Garlic: 4-5 cloves; Ginger: 4-5 slices; Onion: 1/2; Apple: 1/2. Soup Base: Sesame Oil: 2 slices; Black Peppercorns: 20 pieces; Korean Soybean Paste: 2 tbsp; Low-proof White Wine: 2 tbsp (or Soju); Salt: a little; Water: as needed. Wrap Ingredients: Lettuce: as needed; Kimchi: as needed; Korean Garlic Sauce: ...

Main Ingredients: Rice: 2 cups; Water: as needed; Bean sprouts: 1 handful; Spinach: a few stalks; Pork belly: 1 ounce; Kimchi: as needed; Carrot: a little; Cucumber: a little (optional); Egg: 1. Additional Ingredients: Korean sweet and spicy sauce: 1 tablespoon; Vegetable oil: 2 tablespoons; Toasted sesame seeds: a little; Salt: a little. Flavor: Mildly spicy; Technique: Mix; Cooking Time: ...

Main Ingredients: Pork Belly: as needed. Additional Ingredients: Korean Chili Paste: 2 tbsp; Cooking Wine: 1 tbsp; Green Onion: 1 tbsp; Ginger: 1 tbsp; Minced Garlic: 1 tbsp; Sugar: 1 tbsp; Sesame Seeds: 1 tbsp; Sesame Oil: 1 tbsp; Cold Water: 2 tbsp. Flavor: Original; Cooking Method: Grilled; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Korean Grilled ...

Main Ingredients: Corn: 1 ear; Lotus root: 1 section; Carrot: 1. Additional Ingredients: Green onion: as needed; Salt: 1g. Taste: Other; Cooking Method: Boil; Time: 1 hour; Difficulty: Moderate. Steps to Cook Corn and Lotus Root Soup Prepare Ingredients Peel the lotus root, peel and dice the corn In a clay pot, add water, green onion, carrot, and lotus root ...

Main Ingredients: Pork ribs: 500g; Carrot: 1; Lotus root: 1 section. Additional Ingredients: Ginger: 1 piece; Spring onion: 1; Salt: 1 spoon. Taste: Salty and fresh; Cooking Method: Stewing; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Lotus Root and Pork Rib Soup Ingredients. Cut the ribs into pieces, I used the bones on both sides of the ribs. ...

Main Ingredients: Lotus Root: 1 piece; Cordyceps Flower: 20g; Bones: 200g. Additional Ingredients: Salt: 1g; Goji Berries: 3g. Taste: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Moderate. Steps to Cook Cordyceps Flower Lotus Root Soup Prepare the ingredients. Rinse the bones and blanch them. Peel and cut the lotus root into pieces. Soak the cordyceps flower in advance. Stew ...

Main Ingredients: Lotus root: 500g; Pork bone: 800g; Mung bean: 50g; Fig: 4. Seasonings: Ginger: 2 slices; Salt: to taste. Taste: Light; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Lotus Root, Mung Bean and Pork Bone Soup Prepare the main ingredients Remove the lotus root joints Scrub the lotus root with a wire brush to ...

Main Ingredients: Kelp: appropriate amount; Peanuts: appropriate amount; Shark bone: appropriate amount; Lean meat: 300g. Additional Ingredients: Salt: appropriate amount; Chinese dates: 2 pieces; Tangerine peel: appropriate amount; Ginger: appropriate amount. Taste: Salty and fresh; Cooking Method: Stewing; Cooking Time: Several hours; Difficulty: Easy. 【Xiaosen Mom’s Recipe】Autumn Delightful Soup – Kelp Peanut Shark Bone Cooking Detailed Steps After soaking the ...

Main ingredients: Bamboo shoots: 300g; Seaweed: 200g; Lean pork: 200g. Seasonings: Peanut oil: 3ml; Salt: 2g; Soy sauce: 1ml; Cornstarch: 6g; Ginger: 3g. Taste: Salty and fresh; Cooking method: Boiling; Time: Half an hour; Difficulty: Advanced. Steps to make Seaweed and Bamboo Shoot Soup Prepare ingredients: bamboo shoots, seaweed, lean pork, etc; Wash and slice the lean pork, mix with ...