Main Ingredients: Pig trotters: 360g; Seaweed shreds: 80g. Additional Ingredients: Ginger: 20g; Salt: 5g; Goji berries: 2 pieces (for garnish); Spring onion: as needed (for garnish); Yellow wine: 1 spoon. Taste: Salty and savory; Cooking method: Stew; Cooking time: One hour; Difficulty: Easy. Detailed Steps for Making Seaweed and Pig Trotter Soup Prepare the required ingredients (soak the seaweed shreds ...
Main Ingredients: Pork Ribs: 500g; Fishy Smelling Herb (dried): 5g; Mung Beans: 80g. Additional Ingredients: Salt: to taste; Kelp: 25g; Dragon Tooth Lily: 20g. Taste: Original; Cooking Method: Stew; Time: Several Hours; Difficulty: Moderate. Steps for Cooking Fishy Smelling Herb, Kelp and Mung Bean Soup Soak the kelp and mung beans separately for about 3 hours, and soak the dragon ...
Main Ingredients: White Radish: 3 roots; Kelp: as needed; Pork Ribs: 1 pound. Additional Ingredients: Ginger: as needed; Cooking Wine: as needed; Salt: as needed; Spring Onions: 2 stalks. Taste: Light; Cooking Method: Stew; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Kelp Radish Pork Rib Soup Prepare all ingredients. Wash the pork ribs and chop them in ...
Main ingredients: Crucian carp: 200g; Carrots: 60g; Yam: 150g. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Monosodium glutamate: appropriate amount; Pepper: appropriate amount; Sichuan pepper: appropriate amount; Scallions: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Taste: Salty and fresh; Cooking method: Boiling; Time required: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Carrot and Yam Crucian Carp Soup ...
Main Ingredients: Black fish fillet: 400g; Tomatoes: 2. Seasonings: Cooking wine: 15ml; Salt: 4g; Soy sauce: 5ml; Pepper: 2g; Scallions: appropriate amount; Ginger: appropriate amount. Taste: Other; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy. Steps to Make Tomato Fish Soup Wash and drain the black fish fillet, marinate it with 15ml cooking wine and 2g salt for 15 minutes. ...
Main Ingredients: Red Snapper: about 1 pound (also known as Red Seabream); Vegetable Oil: as needed; Ginger Slices: as needed; Dried Chili Peppers: as needed; Water: as needed; Chopped Spring Onions: as needed. Seasonings: Light Soy Sauce: as needed; Salt: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Moderate. Detailed Steps to Cook Fragrant Red ...
Main Ingredients: Black Fish: 1 fish. Additional Ingredients: Green Onion: as needed; Salt: as needed; MSG: as needed; Cilantro: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Cooking Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Nutritious Black Fish Soup First, remove the scales from the black fish, then clean out the intestines and internal organs from the ...
Main Ingredients: Carp: 2; Crab Mushroom: 130g. Additional Ingredients: Eggs: 2; Salt: a pinch; Water: appropriate amount; Cooking Wine: 1 tablespoon; Ginger: 1 piece; Scallion: a little; Olive Oil: appropriate amount. Taste: Light; Cooking Method: Other; Time: Ten Minutes; Difficulty: Ordinary. Steps for Cooking Carp and Crab Mushroom Soup Clean the carp and make a few cuts on the back ...
Main Ingredients: Free-range chicken: half; Pork stomach: 300g. Additional Ingredients: Salt: 1 spoon; White peppercorns: 10 pieces; Slices of old ginger: 4 pieces; Goji berries: a small spoonful; Red dates: a handful. Taste: Salty and savory; Cooking method: Stewing; Cooking time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Pork Stomach and Free-Range Chicken Soup Wash the chicken thoroughly Put ...
Main Ingredients: Old Hen: 1; Bamboo Fungus: as needed; Shiitake Mushrooms: 5; Dried Lily Flowers: a little. Additional Ingredients: Salt: 2 spoons; Old Ginger: 5 slices; Goji Berries: a little; Red Dates: 7 pieces. Taste: Other; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Steps to Cook Bamboo Fungus Shiitake Chicken Soup 1. Let’s start with a group photo. Cut ...
Main Ingredients: Old chicken: 400g; Lean meat: 80g; Dried hawthorn: 30g; Papaya: half. Auxiliary Ingredients: Ginger: 2 slices; Salt: appropriate amount. Taste: light; Cooking method: stewing; Time-consuming: several hours; Difficulty: ordinary. Detailed Steps for Cooking Hawthorn Papaya Old Chicken Soup Prepare the ingredients Wash and blanch the chicken and lean meat Wash the dried hawthorn Peel and seed the papaya ...
Main Ingredients: Pork Bones: as needed; Corn: 2 ears; Carrot: 1 piece. Additional Ingredients: Salt: 3 grams. Taste: Original; Cooking Method: Stew; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Quick Corn and Carrot Soup Prepare the ingredients Add an appropriate amount of water to the pressure cooker. Pour in the ingredients, cover the lid, bring to pressure, cook ...
Main Ingredients: Beef Bones: as needed; Carrots: as needed; Water Chestnuts: as needed. Additional Ingredients: Salt: as needed. Taste: Savory; Cooking Method: Stew; Cooking Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Carrot, Water Chestnut, and Beef Bone Soup Prepare the Ingredients Rinse the beef bones, put them in a pot with water, bring to a boil, and skim ...
Main Ingredients: Corn: 2 pieces; Carrot: 1 piece; Pork Bones: 1000g; Red Dates: 2 pieces. Additional Ingredients: Ginger slices: as needed; Water: as needed; Salt: as needed. Taste: Other; Cooking Method: Stewing; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Corn Carrot Pork Bone Soup Prepare carrots, corn, red dates, and other ingredients. Wash them clean, peel the carrots. ...
Main Ingredients: Lamb bones: as needed; Carrots: as needed. Additional Ingredients: Green onions: as needed; Ginger: as needed; MSG: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stew; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Carrot Lamb Bone Milk Soup Fill a pot with water and blanch the lamb bones. Wash and cut the carrots into chunks. ...
Dough: High-gluten flour: 300g; Milk: 170g; Whole egg liquid: 30g; Fine sugar: 20g; Salt: 3g; Yeast: 4g; Butter: 20g. Filling: Melted butter: 40g; Black sugar: 80g; Cinnamon powder: 20g; Roasted walnuts: 100g. Topping: Egg liquid: a small amount; Sliced almonds: as needed; Powdered sugar: as needed. Flavor: Sweet and fragrant; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Instructions ...
Main Ingredients: Cornstarch: 20g; Whole Milk: 350g (formula milk); Rice Flour: 130g (sticky rice flour); Fresh Peas: 20g; Eggs: 2. Additional Ingredients: Salt: 1g. Taste: Light; Technique: Pan-Fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Pan-Fried Baby Rice Noodle Rolls Ingredients: 20g cornstarch, 350g whole milk (formula milk), 130g rice flour (sticky rice flour), 20g fresh peas, 2 ...
Main Ingredients: Snail Meat: 200g; Garlic Scapes: 180g. Additional Ingredients: Ginger: 10g; Red Qin Pepper: 3; Cooking Wine: 10g; Soybean Paste: 1/2 tablespoon; Soy Sauce: 1 tablespoon; Oyster Sauce: 1/2 tablespoon; Sugar: 1/2 tablespoon; Chicken Essence: 1/2 tablespoon; Rapeseed Oil: 3 tablespoons (for frying). Taste: Slightly Spicy; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Garlic ...
Main Ingredients: Leftover Rice: 1 bowl; Pork Loin: 50g; Peas: 60g; Shiitake Mushroom: 1; Ginger: 6g; Carrot: Half; Red Chili Pepper: Half; Sichuan Pepper: Half. Seasonings: Soy Sauce: Half tablespoon; Oyster Sauce: Half tablespoon; Water Starch: 3 tablespoons; Chicken Essence: Half tablespoon; Salt: Half tablespoon; Granulated Sugar: Half tablespoon. Flavor: Slightly Spicy; Technique: Skillful; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Low-gluten flour: 140g; Full-fat milk powder: 10g; Baking powder: 1g; Baking soda: 3g; Lard: 68g; Whole egg liquid: 30g; Powdered sugar: 50g. Additional Ingredients: Egg yolk liquid: a little (for coloring); Roasted sesame seeds: a little (for decoration). Flavor: Milky; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Peach Crisp Place low-gluten flour in a ...
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